John Myers
Tse ka Hare
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metsoako
Pastry ea shortcrust
- 250 g Mofuta oa phofo ea 630
- 175 g Butter
- 70 g Sugar
- 1 penya letsoai
- 1 Sengoathoana Ehe
Ho tlatsa quark le semolina
- 2 Sengoathoana Mahe (L)
- 100 g Butter
- 150 g Sugar
- 1 teaspoon Sinamone ea fatše
- 1 penya letsoai
- 500 g Quark
- 250 g Chisi ea Mascarpone
- 100 g Cheese ea Cream
- 1 thunngoa Cream
- 120 g Semolina ea koro e bonolo
- 2 thispone Setache sa lijo
...hape
- Mafura le crumbs bakeng sa hlobo
litaelo
Pastry ea shortcrust
- Etsa pastry ea shortcrust ho tsoa ho metsoako e ka holimo. Hlakola sena holim'a sebaka se nang le phofo kapa pakeng tsa likarolo tse peli tsa filimi ea lijo ebe u e kenya ka har'a pane ea springform (826 cm), e hulang holimo. Hlakola ka makhetlo a 'maloa ka fereko ebe u pholile ka nako e ka etsang hora.
Litholoana
- Ho sa le joalo, cheka ringlo (beech kapa noble plums), boima ba 600 g 'me u khaole likarolo tse peli ho tse tharo tsa eona likotoana tse nyane.
Ho tlatsa semolina ea quark
- Arola mahe 'me u otla mahe a makhooa ka letsoai la letsoai ho fihlela le le thata.
- Otla li-yolk tsa mahe ka tsoekere, botoro le sinamone ho fihlela e le lerootho. Kenya quark, mascarpone, tranelate chisi le tranelate 'me u kopanye hantle.
- Joale eketsa semolina le cornstarch 'me u mene hammoho le mahe a makhooa ka whisk.
Qetellong
- Preheat phala ho 160 ° C moea o potolohang. Tšela halofo ea motsoako oa quark holim'a pastry e khuts'oane, e arole ka mokhoa o ts'oanang 'me u koahele ka li-plums tse diced. Joale abela motsoako o mong oa quark holim'a litholoana. Koahela karolo ea boraro e setseng ea plums (halofo ea litholoana) 'me u chesoe metsotso e ka bang 45. (Mohlala oa toothpick)
- Ka mor'a ho e tlosa, e tlohele hore e pholile hanyenyane 'me ue tlose ka hlobo.
- * Ringo e bitsoa litholoana tsena Bavaria. Ka Franconian di bitswa "Wieberla", empa ka kakaretso di tsebahala tlasa lebitso la Reneklode kapa plum e tshehla ya noble. Kaka ena e ka boela ea phehoa hantle haholo ka plums.
Nutrition
Ho sebeletsa: 100gLikorolo: 288kcalLikhabohaedreite: 28.5gLiprotheine: 7gMafura: 16.2g
