Bohobe bo nang le Peō ea soneblomo e halikiloeng
Bohobe bo phethahetseng ka peō ea soneblomo e halikiloeng ka setšoantšo le litaelo tse bonolo tsa mohato ka mohato.
- 100 g Peō ea soneblomo e halikiloeng
- 400 g ea phofo 405
- 150 g ea phofo 1050
- 2 Tl Letsoai
- 3 El Garlic oil
- 2 Tl Dry malt coffee – Caro
- 300 ml ea metsi a futhumetseng
- 0,5 dice Tomoso
- 1 Tl Tsoekere
- Besa dipeo tsa soneblomo ntle le mafura ka pane e koahetsoeng 'me u li tlohele li pholile.
- Kenya lisebelisoa tsohle ka sekotlolo. Qhala tomoso le tsoekere ka metsing a foofo 'me u kenye lisebelisoa tse ling ebe u luba ka matla.
- E tlohele e phahame sebakeng se futhumetseng ka metsotso e 45. Ebe u luba hape 'me u behe ka har'a baskete ea bopaki kapa sebopeho ho etsa lofo ea bohobe. Joale tlohela metsotso e meng e 90.
- Preheat ontong ho 170 °. Beha bohobe ka ontong. Bake metsotso e 45.
- Haeba u batla, u ka apesa bohobe ka kofi kapa malt bohareng ba nako ea ho pheha, sena se fana ka khanya le 'mala o motle.