Tse ka Hare
show
metsoako
Sopho ea Cream:
- 350 ml Moro oa meroho
- 2 tbsp Herb butter, mohlala "Café Paris"
- 100 g Spiral pasta durum koro
- 400 ml Cream
- 100 g Zucchini
- 150 g Celery e nang le makhasi
- 30 g Lilae tse phehiloeng tsa ham kapa tsa turkey
Linoko:
- 1 penya letsoai
- 1 penya Pepere
- 1 tbsp Parmesan, grated
litaelo
Sopho ea Cream:
- Chesa meroho ea meroho, eketsa pasta, khaola botoro, meroho le nama ea nama 'me u kenyelle, e tlohele e bosoe ka bokhutšoanyane, e lula e susumetsa. Qetellong eketsa tranelate le nako.
Nutrition
Ho sebeletsa: 100gLikorolo: 192kcalLikhabohaedreite: 3.2gLiprotheine: 1.9gMafura: 19.3g