John Myers
Tse ka Hare
show
metsoako
- 250 ml Lebese le fofo
- 75 g Sugar
- 20 g Lehlo
- 1 Ehe
- 2 Lehe la lehe
- 1,5 tsp letsoai
- 500 g Lerumo
- 75 g Butter
- 200 g Marzipan boima bo tala
- 200 g Makotomane a fatše
- 4 tbsp Liqueur tsa almonde
- 2 Makhooa a Mahe
- 2 tbsp Lemon ea lero
- 150 g Jeme ea liapolekose
- 150 g Tsoekere e nang le phofo
litaelo
- Hlakola tomoso ka sekotlolo ebe o e tsosa ka lebese le lenyenyane le tsoekere ho fihlela le boreleli. Eketsa lehe, li-yolks tsa mahe, lebese le setseng, letsoai le phofo 'me u khumame ka bokhutšoanyane ka hook ea hlama ea motsoako oa lijo ka lebelo le tlaase. Butle-butle kopanya botoro ka likotoana tse nyane ka har'a hlama. Knead ka lebelo le phahameng ka metsotso e ka bang 10 ho etsa hlama e boreleli. Koahela ka lesela 'me u tlohe sebakeng se futhumetseng bakeng sa lihora tse peli.
- Grate marzipan ka grater 'me u behe ka sekotlolo se nang le mahe a makhooa, liqueur tsa almonde le lero la lemone. Kopanya le motsoako oa letsoho ho motsoako o monate.
- Knead hlama holim'a hanyenyane floured mosebetsi holim'a le ho ntša hoo e ka bang. 40 x 40 cm e nang le phini e kolobang. Abela motsoako oa linate tsa marzipan holim'a hlama u sebelisa karete ea hlama. Phunya hlama 'me u e khaole ka bolelele ba halofo. Sotha likhoele tse peli tsa hlama hammoho. Ho tlatsa ho tlameha ho shebana holimo.
- Beha braid holim'a tray ea ho baka e kentsoeng ka pampiri ea ho baka. Mena lipheletsong ka tlaase. Bake mocheso o kaholimo / o tlase ka likhato tse 190 karolong e ka tlase ea boraro ea ontong ka metsotso e 35.
- Pheha jeme ka sekotlolo se senyenyane ka likhaba tse 3 tsa metsi. Kopanya le phofshoana ea tsoekere le 2-3 tablespoons ea metsi ho fihlela e boreleli. Hlatsoa lesela le chesang hanyenyane ka jeme e chesang. E tlohele hore e ome ka bokhutšoane 'me qetellong e hlatsoe ka phofshoana ea tsoekere e phofshoana.
Nutrition
Ho sebeletsa: 100gLikorolo: 364kcalLikhabohaedreite: 46.1gLiprotheine: 7.2gMafura: 15.4g
