John Myers
Tse ka Hare
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metsoako
Key West Lime Pie
Bakeng sa mobu:
- 200 g shortbread
- 120 g Qhibiliha botoro
Tlhahiso:
- 4 Khomphutha. Likame tsa tlhaho
- 400 g Lebese le koahetsoeng
- 3 Khomphutha. Lehe la lehe
Bakeng sa topping:
- 6 Khomphutha. Makhooa a Mahe
- 200 g Tsoekere e nang le granulated
- 1 Pr letsoai
Raspberry parfait ka seketsoaneng sa chokolete:
- 250 g Li-raspberries tse ncha
- 250 ml Cream
- 2 Khomphutha. Lehe la lehe
- 50 g Sugar
- 25 ml Berry joala
- 5 Khomphutha. Likepe tsa tsokolate
litaelo
Key West Lime Pie
- Senya libisikiti tsa bohobe bo khuts'oane hantle 'me u kopanye le botoro e qhibilihisitsoeng. Beha motsoako ona oa crumbly ka pane ea ho baka e nang le pampiri ea ho baka 'me u hatelle ka thata. Ebe u beha bokatlase ka sehatsetsing ka halofo ea hora.
- Ho sa le joalo, grate lime, u li hatelle 'me u tsose ka lebese le khutsitsoeng ka li-yolk tsa mahe. Motsoako ona ebe o aloa holim'a motheo o tiileng oa li-biscuit. Beha kuku ka ontong ea preheated ka metsotso e 15 'me ue chese ka likhato tse 180. Joale e tlameha ho beha ka sehatsetsing ka lihora tse 4-5.
- Ho sa le joalo, otla lehe le lesoeu ho fihlela le le thata 'me le hlohlelletsa ka letsoai le tsoekere ho etsa motsoako oa meringue. Ebe u tšela motsoako oa meringue holim'a kuku e pholileng e tsoang sehatsetsing ebe u e chesa hape ka ontong e futhumetseng ka grill ea likhato tse 180 ka metsotso e ka bang 7.
Raspberry parfait ka seketsoaneng sa chokolete
- Otla li-yolks tsa mahe ka tsoekere. Hloekisa li-raspberries hape u li fetise ka sieve e le hore lipeo li hlokomeloe. Ebe u kopanya li-yolk tsa mahe a shapuoa, raspberry puree le liqueur 'me u tšollele ka pane ea bohobe e kentsoeng ka filimi ea lijo e le hore parfait e ka tlosoa pan ka mor'a hore e be leqhoa.
- Ebe u tlohela parfait hore e hatsele bonyane bosiu bo le bong 'me u e khaole bakeng sa ho sebeletsa le ho sebeletsa ka seketsoaneng sa tsokolate. Kenya raspberry e ncha le marotholi a seng makae a liqueur ho khabisa.
Nutrition
Ho sebeletsa: 100gLikorolo: 172kcalLikhabohaedreite: 30.4gLiprotheine: 3gMafura: 3.5g
