John Myers
Tse ka Hare
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metsoako
- 125 g Phofo e fefe
- 1 tbsp Citronat (Succade)
- 1 tbsp Peel ea Orange
- 2 tbsp Cherries
- 100 g morara o omisitsoeng
- 80 g Sugar
- 80 g Botoro ea metsi
- 1 Pck. Phofo ea ho baka
- 1 penya letsoai
- Pepere e ntšo ho tloha leloaleng
- 1 St. Ehe
- 3 tbsp Lialmonde tse khaotsoeng
litaelo
- Phahamisa phofo ka sekotlolo, hammoho le phofo e bakang. Fafatsa ka pinch ea letsoai le pepere. Kenya hook ea hlama ka har'a mixer. Kenya botoro le lehe 'me u khutle ntho e' ngoe le e 'ngoe. Nehelana ka litholoana.
- Preheat ontong ho 200 ° C. Hlatsoa sebopeho ka oli kapa botoro. Ke nkile sekotlolo sa salate ea ceramic hobane ha se boholo hakaalo. Tšela hlama 'me u e lumelle ho phomola nakoana ho fihlela onto e fihla mocheso.
- E behe ka ontong ka metsotso e 30. Ka mor'a halofo ea nako (metsotso e 30) hlahloba kaka, ha e se e le sootho, e koahele ka foil ea aluminium e le hore e se ke ea fifala haholo ka holimo. Fokotsa mocheso ho 140 ° C 'me u phehe bakeng sa hora e' ngoe ea 1/4.
- Koahela 'me butle-butle u pholile kaka holim'a rack, e etsoa
- Li-wafers li tšeloa ka lemon curd bakeng sa lijo tsa hoseng.
Nutrition
Ho sebeletsa: 100gLikorolo: 440kcalLikhabohaedreite: 54.7gLiprotheine: 6.6gMafura: 21.2g
