Tse ka Hare
show
metsoako
Jelly ea ka e kholo ea lipalesa
- 30 Sengoathoana Likhele tsa Elderflower
- 750 ml Lero la apole, le hloekisitsoeng le hlakile
- 1,2 e kgolo, e nyane Lemon (s) eo lero la eona
- 500 g Ho boloka tsoekere 2: 1
- 1 tbsp Ntoa ea vanilla
litaelo
Ho tlohela
- Khaola lipalesa ho tloha kutu, u li hlatsoe ha ho hlokahala 'me u li lumelle hore li tšolle hantle. Beha sekotlolo 'me u tšollele lero la apole holim'a eona. Ebe u koahela 'me u behe sebakeng se phodileng (sehatsetsi) bakeng sa matsatsi a 2 1/2.
Cook
- Nka saucepan 'me u behe sieve holim'a eona. Tšela motsoako o omisitsoeng 'me u tšollele hantle. Nka lemon e le 'ngoe (1) e kholo kapa lilamunu tse peli tse nyenyane, u li khaole ka halofo, u li hate ebe u li tšela ka sekotlolo. Kenya tsoekere e bolokiloeng 'me u eme lihora tse ka bang 3. Hlohlelletsa lipakeng.
- Tlisa lero ho pheha, eketsa mokelikeli oa vanilla 'me ue tlohele hore o bosose ka metsotso e ka bang 4. Ebe u tšela jeli ea elderflower e phethiloeng ka har'a linkho tse hloekileng, tse chesang 'me u koale hang-hang. Kamora ho pholile, e tlohelle e eme matsatsi a ka bang 1 ho isa ho a 2 ho fihlela e tiile.