Tse ka Hare
show
metsoako
- Hlama ea tomoso
- 500 g Lerumo
- 1 sekotwaneng Lehlo
- 200 ml Lebese
- 60 g Sugar
- 60 g Margarine kapa botoro
- 1 Ehe
- 1 penya letsoai
- *****Makhopho*****
- 400 g Rhubarb
- 400 g Tsoekere e sootho
- 1 pakete Phofo ea custard
- 500 ml Lebese
- 2 tbsp Sugar
- buella
- *****Treusel*****
- 200 g Lerumo
- 100 g Sugar
- 100 g Butter
litaelo
- Beha phofo ka sekotlolo, etsa ho tepella maikutlo ho nyenyane bohareng 'me u pshatle tomoso ho eona
- Kenya lebese le futhumetseng le lenyenyane 'me u kopanye le tsoekere le phofo e nyenyane ho tloha moeling - hoo e ka bang. Futhumala metsotso e 20,
- Eketsa lehe, lebese le setseng le botoro e qhibilihisitsoeng 'me u khumame ntho e' ngoe le e 'ngoe hantle' me u tlohe sebakeng se futhumetseng bakeng sa metsotso e 30-40 ho fihlela hlama e feta ka makhetlo a mararo.
- Ebe u ntša hlama ka sekotlolo ebe u khumama ka matla ka moqolo, khaola likotoana tse lekanang, u li bōpe ka hohle 'me u li behe holim'a pampiri ea ho baka e nang le foil ea ho baka.
- Etsa lisebelisoa tse senyehileng hore li putlame ka hook ea hlama 'me u li tšollele holim'a likaroloana tsa tomoso - tlohela metsotso e meng e 15.
- Joale beha likaroloana tsa tomoso ka ontong ka likhato tse 180. Bake ka holimo le tlase mocheso bakeng sa metsotso e 30-40 ho fihlela khauta.
- Pheha rhubarb ka tsoekere e nyenyane e sootho le metsi a seng makae, eseng bonolo haholo, 'me u lumelle ho pholile
- Pheha pudding ho ea ka litaelo tsa sephutheloana, eketsa eggnog, tšela lero la rhubarb 'me u tšollele ka har'a pudding, tšela ka sekotlolo se hlatsoitsoeng ka serame' me u behe foil ka ho toba pudding.
- Nakoana pele nako ea ho baka e fela, fafatsa tsoekere e phofshoana holim'a ho putlama - hobane li caramelize hantle ebile li latsoa hantle.
- Ntša likaroloana ka har'a ontong - li tlohele li pholile - li khaole litselaneng 'me u tlatse ka li-liqueur pudding - beha sekoahelo hape.
- Haeba o batla, o ka eketsa tranelate le fragole ho pudding.
- Joale e-ba le kopi ea kofi 'me u natefeloe - Bon appetit; 🙂
Nutrition
Ho sebeletsa: 100gLikorolo: 208kcalLikhabohaedreite: 36gLiprotheine: 4.6gMafura: 4.8g