John Myers
Tse ka Hare
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metsoako
Rosemary Parfait
- 300 ml Cream
- 4 li-sprigs Rosemary
- 2 mahe
- 4 tbsp Tsoekere e tala ea 'moba
- 4 cl Li phela hammoho
- 40 ml metsi
- 1 penya letsoai
Liapole tsa Caramel
- 3 Boskoop
- 2 tbsp Butter
- 2 tbsp Tsoekere e tala ea 'moba
- 200 ml Cider e monate
- Palesa ea letsoai
litaelo
Rosemary Parfait
- Tlisa 40 ml ea metsi ka likhaba tse 2 tsa tsoekere e tala ea 'moba ho pheha e le hore tsoekere e qhibilihe ka ho feletseng. Khaola li-sprigs tsa rosemary ka sekhahla ebe u eketsa metsi a tsoekere a belang, e lumelle hore e bosose ka metsotso e 5, ebe o e tlosa setofong ebe o e senya ka tranelate. Beha tranelate ka setshelo se koetsoeng ka sehatsetsing bosiu bohle.
- Letsatsi le hlahlamang: Arola mahe, otla lehe le lesoeu ka letsoai la letsoai ho fihlela le le thata. Hlakola tranelate holim'a sieve hape u otle, empa eseng ka thata haholo, ho tsitsa ho lokela ho ba ho e-na le ho ba monate.
- Beha li-yolk tsa mahe ka kettle ea ho shapa, eketsa likhaba tse 2 tsa tsoekere e tala ea 'moba, le Cointreau' me u hlohlelletse ntho e 'ngoe le e' ngoe hantle. Joale beha kettle ea ho shapuoa ka sekotlolo se nang le metsi a belang. Boiler ha ea lokela ho fihla ka metsing, e lokela ho pota-pota feela ke mouoane oa metsi.
- Hona joale shapa mahe a le motle haholo ebile a le monate, e lokela ho fella ka ho lumellana ha monate oa tranelate. Ha seo se etsahala, beha ketlele ea sephali holim'a sekotlolo sa metsi a leqhoa 'me u tsoele pele ho otla tranelate ho fihlela ho bata - hoo ho tsamaea kapele haholo.
- Ebe u kenya tranelate ea mahe ka sekotlolo se seholoanyane 'me u mene ka har'a tranelate ea rosemary e shapuoa le mahe a masoeu ka mor'a e mong. Ebe o otla hlobo ea parfait ka filimi ea lijo, tlatsa motsoako, o boreleli, beha sekwahelo ebe o o tima ka Forster, bonyane lihora tse 12.
Liapole tsa Caramel
- Ebola liapole, tlosa konokono 'me u khaole ka li-wedges. Qhibiliha botoro ka pane, ebe u eketsa tsoekere le ho hlohlelletsa. Ha tsoekere e qhibilihile 'me ho na le caramel e sootho e khanyang, eketsa li-apple wedges' me u li lumelle hore li be le caramelize ka metsotso e ka bang 3 ha u ntse u reteleha.
- Ebe u senya ka cider 'me u fokotse mocheso o mofuthu ho fihlela ho thehoa sirapo e teteaneng e pota-potileng lilae tsa apole hantle. Hona joale nako le fleur de sel. Ebe u tšela ka sekotlolo ebe u tlohela ho pholile.
qetela
- Metsotso e 20 pele u sebeletsa, tlosa parfait ka sehatsetsing 'me ue behe ka sehatsetsing. Ebe u phethola parfait, ebola foil 'me u khaole parfait ka lilae ebe u hlophisa lipoleiti tsa dessert hammoho le liapole tsa caramel.
Nutrition
Ho sebeletsa: 100gLikorolo: 333kcalLikhabohaedreite: 20.7gLiprotheine: 1.4gMafura: 25.6g
