John Myers
Tse ka Hare
show
metsoako
Mefuta e meraro ea jelly:
- 18 g Jelly
- letsoai
- 200 g Jeme ea lamunu
- 200 ml lero la lamunu
- 200 g Jeme ea monokotšoai oa moru
- 200 ml Lero la currant
- 100 g Jeme ea apole
- 200 ml Jusi ea Apple
- 0,5 tsp Li-clove tse rubbed
- 0,5 tsp Rosemary e halikiloeng
- 0,5 tsp Phofo ea ginger
Dominoes:
- 1 kg Mofuthu oa nama ea kolobe
- 1 kg Khoho ea khoho
- 500 g Litapole tse kholo
- 500 g Kohlrabi
- 250 g Bacon ea lijo tsa hoseng
- 125 g Letlalo la kana
- 125 g Litapole tse monate
Soso ea chokolete:
- 0,5 l Moro oa meroho
- 1 tsp letsoai
- 2 tbsp Litlhōrō tsa Turnip
- 1 tsp Pepere e ntšo
- 1 Mof Chili phofo
- 2 tbsp Caramel
- 150 ml metsi
- 50 g Lerumo
- 120 g Chokoleti e lefifi
Setoto sa litapole le parsnip:
- 500 g Litapole haholo-holo boka
- 500 g Parsnips
- 250 g Butter
- 1 tsp Nutmeg
- 2 tsp letsoai
litaelo
Mefuta e meraro ea jelly:
- Bakeng sa jellies e 'ngoe le e' ngoe ea 6 g agar agar le halofo ea teaspoon letsoai le metsoako e fapaneng (jeme ea lamunu le lero le cloves bakeng sa jelly ea lamunu, jeme ea monokotšoai, lero la currant le rosemary bakeng sa jelly ea litholoana tse hlaha le jeme ea apole le lero ginger bakeng sa jelly ea apole) tlisa ho pheha 'me u tšele ka setshelo se bataletseng e le hore motsoako o ka ba hoo e ka bang. 0.5 cm e phahameng. Tlohela jellies gel 'me u khaole likotoana tse 4 x 4 cm ka mor'a ho pholile.
Dominoes:
- Khaola nama, litapole le kohlrabi ka li-cubes 1 x 4 x 4 cm mme u phehe. Nama ea kolobe le khoho e lokela ho etsa lilae tse 10 ka 'ngoe, litapole le kohlrabi lilae tse 5 ka 'ngoe. Bake bacon, letlalo la khoho le litapole tse tšesaane tse tšesaane ho fihlela li crispy ka ontong.
- Now stack three dominoes on preheated plates in the following order: 1. Pork, forest fruit jelly, pork, sauce, bacon. 2. Chicken, orange jelly, chicken, sauce, chicken skin. Potato, apple jelly, kohlrabi, sauce, sweet potato. The sauce (see below) should form a final cover so that closed dominoes are created.
"Schwarze" Schokoladensoße:
- Chesa moro (ho molemo ho sebelisa motsoako oa sopho ho tloha qalong) 'me u tlise ho pheha ka lisebelisoa tse ling ntle le metsi le phofo. Kopanya metsi a batang le phofo ho etsa phofo e tlamang, butle-butle u tsose ka har'a sauce e belang 'me u tlise ho pheha.
Setoto sa litapole le parsnip:
- Ebola litapole le li-parsnips 'me u li phehe ka sekotlolo se nang le metsi a letsoai. Eketsa botoro, letsoai le nutmeg 'me u khaole ntho e' ngoe le e 'ngoe ka pounder. Ho sebeletsa, beha likhaba tse 2 lipakeng tsa li-dominoes.
Nutrition
Ho sebeletsa: 100gLikorolo: 153kcalLikhabohaedreite: 9.4gLiprotheine: 7.5gMafura: 9.5g
