John Myers
Tse ka Hare
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metsoako
Nomoro ea Cream 1
- 200 ml Cream
- 70 ml Lebese
- Linaoa tsa grated tonka
- 40 g Sugar
- 2,5 Khomphutha. Lehe la lehe
- Lekhapetla la lemone le silafalitsoeng
Nomoro ea Cream 2
- 200 ml Cream
- 50 ml Passion litholoana makhasi
- 20 ml Lebese
- 2,5 Khomphutha. Lehe la lehe
- Lekhapetla la lemone le silafalitsoeng
Honey thaler
- 25 g Butter
- 65 g Tsoekere e nang le phofo
- 27 g Mahe a linotsi
- 20 g Lerumo
Matcha Tea Steusel
- 50 g Butter
- 50 g Sugar
- 55 g Lerumo
Apricot ragout
- 600 g Liapole
- 2 tbsp Butter
- 35 g Sugar
- 0,5 Khomphutha. Pene ea Vanilla
- Peele ea lemone
- 2 tbsp lero la lamunu
litaelo
Mefuta e 'meli ea creme brulee
- Caramelize tsoekere.
- Hlakola tranelate, lebese le yolk ea mahe 'me u kopanye le lisebelisoa tse setseng. Beha tsoekere ka sekotlolo se seholo, tšela mokelikeli ka holimo 'me u kopanye. Etsa hore ntho e 'ngoe le e' ngoe e theohe ka metsotso e 30.
- Tlatsa ka har'a liforomo tse thibelang ontong 'me u li behe ka sejaneng sa ho baka. Ebe u beha ka ontong preheated ho likhato tse 150 ka bophahamo bo mahareng. Tlatsa sejana sa ho baka ho brim ka metsi a belang 'me u lumelle tranelate hore e behe metsotso e 55.
- Lumella hlobo e phomole 'me u lule ka sehatsetsing ka lihora tse peli. Pele ho caramelizing, ke kenya tranelate ka sehatsetsing hape ka bokhutšoane e le hore e hlile e ntle ebile e bata.
- Hona joale lera le phunyehang la caramel le tla ka holimo. E le hore ke etse sena, ke jala ka 1 tablespoon ea tsoekere e ntle, e tšoeu holim'a hlobo e 'ngoe le e' ngoe 'me butle-butle ke e chesa ka mollo oa flambé ho fihlela lera le boreleli le thehoa.
Honey thaler
- Kopanya tsohle hammoho le ho pholile. Hang ha ntho e 'ngoe le e' ngoe e bata, etsa libolo tse nyane ebe u chesa ka ontong ka likhato tse 180. Hoo e ka bang. 9 metsotso
Matcha Tea Steusel
- Kopanya tsohle 'me u li behe holim'a pampiri ea ho baka. Bake ka likhato tse 180 ho fihlela Steusel e qala ho fetoha e sootho hanyane.
Apricot ragout
- Apricots, hlatsoa, halofo, lejoe le kotara. Beha botoro ka pane 'me ue tlohele e qhibilihe. Kenya tsoekere 'me ue tlohele hore e be caramelize hanyenyane. Khaola pitsa ea vanilla ka bolelele 'me u tlose makhasi
- Beha liapolekose, makhapetla a vanilla le khase ea lemone ka paneng 'me u khanye ha u ntse u hlohlelletsa kamehla. Hlatsoa ka lero la lamunu 'me u tšollele veine e tšoeu. Hlatsoa ka bonolo metsotso e 15 ka mocheso o tlaase.
Nutrition
Ho sebeletsa: 100gLikorolo: 224kcalLikhabohaedreite: 21.4gLiprotheine: 1.7gMafura: 14.6g
