John Myers
Tse ka Hare
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metsoako
- 200 Limililithara Lebese
- 1 pakete Tsoekere ea vanilla
- 1 thispone Liqueur ea Orange
- 35 g Chokolete e tšoeu ea lebese
- 50 Limililithara Lebese
- 2 thispone Setache sa lijo
- 1 Khaba (boemo) Poppy
- 1 teaspoon Butter
- 1 thispone Sugar
- 2 Stalk Rosemary e ncha
- 3 Litsi Apricot liqueur
- 2 Li-apricot tse ncha
- Rosemary e ncha
litaelo
- Chesa lebese hammoho le tsoekere ea vanilla. Tlosa setofo. Kenya liqueur ea lamunu. Senya tsokolate ka likotoana 'me ue tlohele e qhibilihe ka lebese. Hlohlelletsa cornstarch ka lebese le leng ho fihlela le boreleli. Hlohlelletsa peo ea poppy. Tlisa lebese la chokolete ho pheha. Kenya cornstarch e tsoakiloeng. Tlisa ho pheha hakhutšoanyane ha u ntse u susumetsa. Tlosa setofo. Lumella ho pholile hanyenyane. Tlatsa liforomo tsa pudding tse hlatsoitsoeng ka serame ebe u li kenya ka sehatsetsing lihora tse 2 ho isa ho tse 3.
- Qhibiliha botoro ka tsoekere ka pane. Hlatsoa rosemary, sisinya e omme, khaola linale 'me u khaole hantle. Tšela ka pan 'me ue tlohele hore e fole ka nakoana. Hlatsoa ka liqueur tsa apricot.
- Hlatsoa li-apricot, u li omise, u li khaole ka halofo 'me u tlose majoe. Khaola likotoana tse nyane ebe u li beha ka pane. Hape eketsa lero la lamunu. Tlisa ntho e 'ngoe le e' ngoe ho pheha ka nakoana. Koahela ka bonolo metsotso e 3, tlosa mocheso 'me u lumelle ho pholile.
- Tlosa pudding ho tsoa ka har'a hlobo ho ea poleiti ea dessert. Jala liapolekose ka eona. Khabisa ka rosemary.
Nutrition
Ho sebeletsa: 100gLikorolo: 183kcalLikhabohaedreite: 25.3gLiprotheine: 3gMafura: 4.5g
