in Main Dishes, Recipes

Stew with Potatoes, French Beans and Ribs

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Stew with Potatoes, French Beans + Ribs

The perfect stew with potatoes, french beans + ribs recipe with a picture and simple step-by-step instructions.

who likes :

  • 1 tablespoon Savory
  • 500 g Waxy potatoes
  • 1 Pc. Diced onion

boned + diced

  • 2 Pc. Comb – ribs
  • Salt water
  • Or
  • Meatsoup
  • Salt and pepper
  1. Wash the beans, cut off the ends and cut into 3 cm pieces.
  2. Done the ribs, dice.
  3. Peel, cut and wash the potato.
  4. Put on the water or meat broth, bring the potatoes to the boil, now add the ribs, reduce the temperature should only simmer. Approx. 10 min.
  5. Add beans + savory, cook for another 10-12 minutes.
  6. It can be served!
Dinner
European
stew with potatoes, french beans + ribs

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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