Kari Hayam Beureum Panas - Gaya kuring
The perfect hot red chicken curry – my style recipe with a picture and simple step-by-step instructions.
- minyak
- 1 cakram Jahé
- 2 siung Bawang bodas ukuran
- 1 TSP némpelkeun kari beureum alus
- 150 g fillet dada hayam
- 1 wortel leutik
- 0,25 cabe beureum
- 0,5 Bawang leutik
- 1 batang Bawang bombay
- 1 ukuran sedeng Peeled kentang asak
- 50 ml kaldu hayam
- 100 ml santan
- Uyah, lada, gula
- 1 Tomat ukuran sedeng
- 1 ukuran sedeng Basil seger
- 12 Unsalted cashew nuts
- Kuring mimiti nyiapkeun daging jeung sayuran: Kuring motong dada hayam kana keureut ipis sakuliah gandum. Kuring motong wortel jeung bel cabé kana strips, bawang kana wedges, cinyusu bawang kana cingcin approx. 1 cm rubak jeung kentang kana batu leutik. Abdi rendang jahé sareng bawang bodas. Kuring mesek tomat ku peeler kentang ambéh kuring meunang panjang, strip kontinyu tina mesek tomat. Kuring inti bubur sarta ogé motong kana kubus. Kuring metik daun tina basil sareng motong kana strips.
- Dina wajan, kuring ninggang heula kacang mete tanpa minyak. Nalika aranjeunna mimiti coklat, abdi nyandak aranjeunna kaluar tina katél jeung sisihkan.
- Teras kuring panaskeun minyak dina wajan, mimitina tambahkeun jahé sareng bawang bodas sareng tumis sakedik. Kuring nambahkeun némpelkeun kari, nu kuring ninggang saeutik. Saterusna kuring nambahkeun dada hayam, tumis eta dina dua sisi lajeng laun nambahkeun sayuran individu, mimiti wortel, lajeng strips paprika, wedges bawang sarta cingcin cinyusu bawang, sarta tungtungna kubus kentang pre-asak. Kuring tumis sagalana pikeun sababaraha menit, aduk terus.
- Then I deglaze with the chicken broth, let it reduce and then pour in the coconut milk. I season everything with salt, pepper and a good pinch of sugar and let it boil down to a slightly creamy consistency. Only at the very end do I put the tomato cubes, the basil strips, and the cashew nuts under the curry, which I don’t let cook afterwards.
- Kuring ngatur kari dina piring datar, ngahias ku acuk tomat anu kuring gulung kaluar tina mesek tomat sarta ngalayanan kalayan sangu.