Yaliyomo
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Viungo
- 1 Yai
- 60 g Margarine
- 60 g Sugar
- 60 g Unga
- 50 g Chokoleti ya maziwa
- 25 g Kuoka kakao
- 1 tsp Poda ya kuoka
- 1 bana Chumvi
- 60 ml Cream
- Massa ya Vanilla
Maelekezo
- Kuyeyusha siagi na chokoleti kwenye sufuria na koroga vizuri.
- Weka viungo vilivyobaki kwenye bakuli la kuchanganya na kuchanganya.
- The Schm. Ongeza siagi na mchanganyiko wa chokoleti.
- Preheat oveni hadi 175 °. Mimina unga ndani ya fomu za kuoka na uoka kwa dakika 12 hadi 15
- Remove from the oven, remove from the molds and serve immediately. With whipped cream “on top”
Lishe
Kutumikia: 100gKalori: 432kcalWanga: 42.3gProtini: 5.3gMafuta: 27g
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