Contents
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Ingredients
My man :
- 1 Pc. Pork chop
- 1 Pc. Egg
- Breadcrumbs
- Black pepper from the mill
- Coarse salt
- Sweet paprika
Roast meat :
- 3 tablespoon Palmin Coconut Fat
Pre-cooking: for both!
- 150 g Tagliatelle
- 1,5 liter Salted water
- 1 tablespoon Palmin Coconut Fat
roll the dice :
- 0,5 Pc. Zucchini green
roll the dice .
- 2 Pc. Tomatoes
- 0,5 packet Condensed milk 7.5% fat
- 0,75 packet Brunch hot peppers paprika
I:
- 1 packet Frozen king prawns
- 2 Stalk Parsley
Instructions
Chop :
- Season, bread, fry in hot fat, cook slowly.
Bring water to a boil:
- Put on water! Cook pasta.
Heat pan:
- Put the palm in the hot pan and toss the zucchini in the pan.
- Add tomatoes and condensed milk so that the base is very well covered. Add brunch, stir more often.
Contemporaneous :
- Fry the prawns in hot fat.
- Drain the pasta, add to the pan, fold through.
- Now arrange to taste!
Nutrition
Serving: 100gCalories: 81kcalCarbohydrates: 6gProtein: 1.2gFat: 5.8g