Мундариҷа
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компонентњо
Хамири асосй
- 90 g Маргарин
- 60 g шакар
- 0,5 пакет Шакари ванилӣ
- 2 тухм
- 30 g Бодомҳои заминӣ
- 8 Тбил Шир
- 2 tsp Хокаи хамирмоя
Компонентҳои дигар
- 2 tsp Какаои ширин
- 65 g Шоколад сафед
Дастурамал
Хамири асосй
- Mix the sugar with the eggs until foamy, then gradually stir in the remaining ingredients (except for the OTHER INGREDIENTS) and then divide the dough into 2 bowls
торти мармарӣ
- Now stir the cocoa powder into one dough until the dough is evenly brown, if necessary, season to taste whether you want more or not. Then chop half of the white chocolate and fold in. Now melt the rest of the chocolate and stir it into the other batter. Heat the muffin / cupcake maker and pour a dollop of batter into each well. Bake for about 12 minutes and do the key test. Think they should be in the oven for 20 minutes. at 180 degrees, but you should also check with the piercing test because the performance varies depending on the model.
БЕ ГЛУТЕН
- Recipe works wonderfully with Rewe free from flour
ѓизо
Хизмат: 100gКалорияҳо: 332ккалКарбогидратҳо: 26.1gСафеда: 4.7gFat: 23.4g