Bake the rolls in the oven according to the instructions to start with. Then cut in half. At the beginning, clean lamb's lettuce on the lower halves. Put a slice of tomato and an onion on each. Sprinkle everything with a little salt and pepper.
Now pour 1 tablespoon of mayonnaise on each half. Finally the tuna. Half a can each.
Then put the tops on the rolls and enjoy your meal.
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