in

Gratinatsiyalangan tost bilan piyoz sho'rva

5 dan 4 ovoz
Umumiy vaqt 30 daqiqa
Kurs Kechki ovqat
ovqat pishirish Evropa
Xizmatlar 4 odamlar
Kalori 131 kkal

Tarkibi
 

  • 500 gr Piyoz
  • 800 ml Bulyon
  • 200 ml Oq sharob
  • 4 Disklar Tost
  • 8 osh qoshiq Gouda pishloq
  • 1 osh qoshiq Aniqlangan sariyog '
  • 2 osh qoshiq Un
  • 1 choy qoshiq shakar
  • tuz
  • Murch

ko'rsatmalar
 

  • Peel the onions and cut into fine rings. Melt the clarified butter in the saucepan and fry the onion rings until they are golden yellow. Add a teaspoon of sugar and let it caramelize
  • Dust with the flour and let it sweat, deglaze with the white wine and bring to the boil briefly. Then pour in the broth.
  • 20 daqiqa davomida past olovda pishiring.
  • Cover the toast with 2 tablespoons of Gouda cheese and let it gratin in the oven
  • Cut the toast into quarters and garnish the soup with it

Nutrition

Xizmat: 100gKaloriyalar: 131kkalUglevodlar: 4.1gProtein: 7.6gYog ': 8.1g
Avatar fotosurati

Tomonidan yozilgan Jon Myers

Yuqori darajadagi 25 yillik sanoat tajribasiga ega professional oshpaz. Restoran egasi. Jahon darajasidagi milliy tan olingan kokteyl dasturlarini yaratish tajribasiga ega ichimliklar direktori. Oshpaz tomonidan boshqariladigan o'ziga xos ovozi va nuqtai nazariga ega ovqat yozuvchisi.

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