John Myers
Nội dung
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Thành phần
cho dàn diễn viên:
- 2 tbsp Nước chanh
- 90 g Sugar
- 1 gói Đường vani
- 100 g Bơ hoặc bơ thực vật
- 2 Trứng
- 200 g Bột
- 50 g Cơm dừa nạo sấy
- 2 muỗng cà phê Bột nở
- 100 ml Sữa dừa
- 100 g Đường mịn
- 3 tbsp Coconut liqueur or coconut milk
- Vụn dừa
Hướng Dẫn
- Cut out the core of the apples. Peel and halve the apples and use a knife to score deeply several times next to each other on the round side, but do not cut through. Drizzle with lemon juice and set aside.
- For the dough, stir the eggs, butter, sugar and vanilla sugar on the highest setting with the hand mixer until creamy for a few minutes. Mix the flour, baking powder and desiccated coconut and mix in briefly alternately with the coconut milk on a low setting.
- Pour the dough into a springform pan (26 cm in diameter) lined with baking paper. Press the apple halves into the dough in a circle with the round side up.
- Bake in a preheated oven at 175 degrees (or fan oven 150 degrees) for about 40 - 50 minutes. Then let cool in the mold.
- For the icing, stir together powdered sugar and coconut liqueur (alternatively coconut milk) and sprinkle over the cooled cake with it. Sprinkle with coconut chips and let dry.
Dinh dưỡng
Phục vụ: 100gCalo: 305kcalCarbohydrate: 58.3gChất đạm: 4.1gMập: 5.8g
