What are some popular street foods in Austria?

Introduction to Austrian Street Food

Austria is a country famous for its rich culture and history. But did you know that the Austrian street food scene is also something to be celebrated? Austrian street food has a variety of delicious and unique dishes that are perfect for anyone looking to experience the country’s culinary culture. From savory to sweet, these dishes are sure to tantalize your taste buds.

Top 5 Popular Street Foods in Austria

  1. Würstel (Sausages): Würstel stands are a common sight in Austria and they serve a variety of sausages like Bratwurst, Frankfurter, and Käsekrainer. These are usually served with mustard, ketchup, and bread.
  2. Kebap: Kebap stands have become extremely popular in Austria, especially in Vienna. These are made with grilled meat, usually lamb, beef, or chicken, and served with vegetables, yogurt sauce, and bread.
  3. Langos: Langos is a deep-fried dough that is typically served with sour cream, garlic sauce, and cheese. It’s a popular street food in Hungary and Austria.
  4. Germknödel: This is a sweet dumpling filled with plum jam and served with vanilla sauce and poppy seeds. It’s a popular street food in Austria and Germany.
  5. Sachertorte: Sachertorte is a chocolate cake that is famous in Austria. It’s a rich and decadent dessert that is a must-try for anyone visiting Austria.

History and Culture Behind Street Foods in Austria

Austrian street food has a rich history and culture behind it. Many of the popular dishes were introduced by immigrants, especially from Turkey. Kebaps, for example, were brought to Austria by Turkish immigrants in the 1970s. Similarly, Langos was introduced by Hungarian immigrants.

Street food is a common sight in Austria, especially during festivals and fairs. It’s a way for locals to come together and enjoy a variety of different foods. Street food is also an important part of Austrian culture, as it represents the country’s love for good food and conviviality.

In conclusion, Austrian street food is a must-try for anyone visiting the country. With its rich history, culture, and unique flavors, it’s no wonder that Austrian street food is becoming increasingly popular around the world. From savory sausages to sweet desserts, Austrian street food has something for everyone.

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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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