I can't show the little sauce, I ate it like that. Was delicious. And you can reach as much as you like. I had bread, but potatoes or rice are also fine, of course.

Cut off the roof of the pods, remove the inside and wash briefly. When buying, please make sure that the peppers have to stand alone.

Season the minced meat with finely diced onion, salt and pepper.

Add an egg and the cornmeal and knead everything.

Pour the mixture into the 3 pods and close the roof.

Place the pods in a mold and add the chopped vegetables with the water.

Bake at 175 ° C for about 40 minutes with convection.

After baking, chop the vegetables and the stock with the stirring stick and serve as a sauce.