Go Back
–+ servings
5 from 8 votes

Tipsy Chicken

Prep Time10 minutes
Cook Time1 hour
Rest Time20 minutes
Total Time1 hour 30 minutes
Servings: 2 people

Ingredients

for the marinade

  • Chili powder
  • Pepper
  • Salt
  • Paporika powder
  • 1 tablespoon Honey
  • 1 tablespoon Tomato paste
  • 1 tablespoon Oil
  • 2 tablespoon Worcestershire sauce
  • 2 tablespoon Beer

For the chicken holder

  • 1 Can Beer
  • 1 whole Chicken with no inside

Instructions

For the marinade

  • Mix all the ingredients for the marinade together and brush the chicken with it
  • Feel the beer in the chicken holder, alternatively a fireproof glass or bottle would work, or the beer can itself, which is not so good. Put the chicken on the holder
  • and fry in the oven at 150-180 degrees for 1 hour
  • We always eat French fries with red cabbage with this, but other things also fit

Nutrition

Serving: 100g | Calories: 127kcal | Carbohydrates: 24.3g | Protein: 1.8g | Fat: 0.8g