Spicy Hummus - Mad Monkey Burgers
Prep Time5 minutes mins
Cook Time5 minutes mins
Total Time10 minutes mins
Servings: 15 people
- 1 kl. Can Chickpeas in their own juice
- 1 kl. Can Hummus with tahini
- 5 Toes Garlic - fresh & peeled
- 1 tsp Salt
- 1 tsp Sugar
- 1 tsp Cayenne pepper
- 1 tbsp Paprika powder
- 1 tbsp Curry
- 1 tbsp Ground coriander
- 1 tbsp Cumin
- 3 tbsp Lemon juice
- 2 tbsp Olive oil
- Rapeseed oil
Thoroughly puree everything except the olive oil with the hand blender. (IMPORTANT! Do not puree the olive oil)
Finally stir in olive oil with a whisk. Depending on your taste, you can also chop parsley or fresh coriander and add or garnish with it. Makes just under 800 g of finished hummus.
Serving: 100g | Calories: 322kcal | Carbohydrates: 18.4g | Protein: 5g | Fat: 25.2g