in Recipes

UAnnis Classic Jam yeapricot

5 ku 3 iivoti
Isikhathi sokuPhatha 15 imizuzu
Isikhathi sokupheka 5 imizuzu
Ixesha lokuphumla 5 imizuzu
Ixesha elipheleleyo 25 imizuzu
Ikhosi Isidlo
ukupheka aseYurophu
IiNkonzo 4 abantu
Calories 403 kcal
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Izithako
 

  • 1 kg Iiapilkosi, zigxothwe
  • 500 g Ukugcina iswekile 2:1
  • 1 ipakethi Icitric acid

imiyalelo
 

  • Hlanza iingqayi ezicocekileyo nge-twist-off lids® ngamanzi ashushu kwaye uzivumele ukuba zikhuphe itawuli ecocekileyo yasekhitshini.
  • Geza i-apricot, i-drain, i-core, inqumle kakuhle kwaye ulinganise i-1 kg. Hlanganisa i-apricots kunye ne-citric acid epanini kunye nokugcina iswekile.
  • Yibilise yonke into ngokushisa okuphezulu ngelixa uvuselela. I-Puree uze udibanise ubuncinane imizuzu emi-3, uvuselela rhoqo. Susa kwi-hotplate. Ukuba kuyimfuneko, gcoba kwaye ugcwalise iiglasi ezilungiselelwe ngokukhawuleza kwi-brim. Vala nge-twist-off lids®, jika kwaye uyeke ume phezu kwesiciko malunga no. 5 imizuzu. Vumela ukuba uphole ngokupheleleyo.
Iphina Recipe Phrinta Recipe

isondlo

Ukukhonza: 100gI khalori: 403kcalIiCarbohydrate: 97.8g
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Ibhalwe ngu UJohn Myers

Umpheki oqeqeshiweyo oneminyaka engama-25 yamava oshishino kumanqanaba aphezulu. Umnini werestyu. UMlawuli weSiselo onamava okudala iinkqubo ze-cocktail ezikumgangatho wehlabathi. Umbhali wokutya onelizwi elahlukileyo eliqhutywa nguChef kunye nembono.

Shiya iMpendulo

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