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Izithako
- 100 gr ibhotolo
- 100 gr iswekile
- 2 Qhekeza amaqanda
- 100 gr Umfula
- 1 ipakethi Iswekile yeVanilla
- 1 Icephe. Umgubo wokubhaka
- 100 gr Iialmond ezinqunqiweyo
- 1 Qhekeza Ilamuni
- 4 Qhekeza IiApile
- 200 ml. Cream
imiyalelo
- Xuba ibhotolo neswekile ide ibe namagwebu, galela amaqanda, ivanila kunye nelemon zest. Gcoba umgubo, i-powder baking kunye ne-almonds, i-peel ii-apula ezi-2, zinqumle zibe ngamacube, zongeza kwi-batter. Songa ukhilimu uze uqine. Thela intlama kwisitya se-24 cm. Gquma ngezilayi ezincinci zeapile.
- Bhaka kwi-180 degrees kwi-30-40 imizuzu, vula i-grill imizuzu emi-5 ngaphambi kokuphela. Gcoba ikhekhe kunye noshukela kunye ne-caramelize. Vumela ikhekhe lipholise kancinane kwaye ufefe ngoshukela oluyimpuphu kunye nesinamoni encinane.
isondlo
Ukukhonza: 100gI khalori: 41kcalIiCarbohydrate: 10g