John Myers
Intshayelelo: New Zealand Cuisine
I-New Zealand cuisine yimbonakaliso yeempembelelo zenkcubeko ezahlukeneyo kunye nezahlukileyo, ukusuka kwizitya zesiMaori ukuya kwi-fusion yangoku. Ngokugxininisa kwizithako ezifumaneka ekuhlaleni, ukutya kwaselwandle okutsha, kunye neencasa ezibukhali, iNew Zealand cuisine ifumana ingqalelo kubantu abathanda ukutya kwihlabathi liphela. Kwiminyaka yakutshanje, kuye kwakho ukwanda kwiminyhadala yokutya kunye nemisitho ebhiyozela lo mboniso udlamkileyo wokupheka, unika abatyeleli ithuba lokuthatha iisampulu zezona zinto zibalaseleyo zokutya kunye newayini yelizwe.
I-Auckland Food Show: Umbhiyozo woKutya kweKiwi
I-Auckland Food Show ngowona msitho mkhulu wokupheka waseNew Zealand, etsala iindwendwe ezingaphezu kwama-40,000 ngonyaka. Umboniso uquka ababonisi abangaphezu kwe-300, kubandakanywa abavelisi bezandla, iindawo zokutyela kunye neendawo zewayini, ezibonisa ukutya okulungileyo kweNew Zealand. Abakhenkethi banokwenza isampulu yoluhlu olubanzi lokutya nesiselo, bazimase imiboniso yokupheka kunye neendibano zocweyo, kwaye badibane nabanye babapheki abaphambili belizwe kunye nobuntu bokutya. Umboniso woKutya waseAuckland ngumsitho ekufuneka uzimase nabani na onomdla wokuphonononga iincasa ezahlukeneyo zaseNew Zealand.
UWellington ePlini: Iphupha likaFoodie liyenzeka
IWellington ePlate ngumbhiyozo weeveki ezimbini wokutya nesiselo obanjwe kwikomkhulu laseNew Zealand. Lo msitho unemisitho engaphezulu kwe-100, kubandakanya ukhenketho lokutya, iindawo zokutyela ezizivelelayo, kunye neendibano zocweyo zokupheka, zonke zibonisa indawo yokupheka yesixeko. Abakhenkethi banokusampula izinto ezikhethekileyo zasekhaya njenge-chowder eyaziwayo yaseWellington okanye bazimase iwayini kunye nomsitho wokumataniswa kokutya. IWellington ePlate ikwabamba olona khuphiswano lukhulu lwebhega yelizwe, apho iindawo zokutyela zasekhaya zikhuphisana ukuze zenze eyona bhega ibalaseleyo esixekweni. Lo ngumsitho ekufuneka undwendwelwe kuye nabani na ojonge ukuzonwabisa kwezinye zezona cuisine zaseNew Zealand.
I-Hokitika Wildfoods Festival: I-adventure eyodwa yeCulinary
I-Hokitika Wildfoods Festival isiganeko sosuku olulodwa olubanjwe kwiNxweme yaseNtshonalanga yeSiqithi saseMzantsi, sibhiyozela iminikelo ekhethekileyo yommandla. Abakhenkethi banokusampula uluhlu lokutya okungaqhelekanga kunye nokusendle, kubandakanya i-whitebait fritters, i-possum kebabs, kunye ne-huhu grubs. Umnyhadala ukwabonisa umculo ophilayo, ukhuphiswano, kunye neendibano zocweyo ezibonisa ukutya kunye nenkcubeko yamaMaori. I-Hokitika Wildfoods Festival yinto ekhethekileyo ye-adventure yokupheka, enika iindwendwe ithuba lokuzama into entsha kunye neyonwabileyo.
Umnyhadala weWayini waseMarlborough kunye noKutya: Umboniso weencasa zaseKhaya
Umnyhadala wewayini waseMarlborough kunye noKutya ngowona mnyhadala wewayini waseNew Zealand wokuqala nothatha ixesha elide, obanjwa minyaka le embindini welizwe lewayini laseMarlborough. Lo mnyhadala uquka ii-wineries ezingaphezu kwe-40, ezibonisa indawo eyaziwayo ye-Sauvignon Blanc kunye nezinye iindidi. Abakhenkethi banokwenza iisampulu zokutya kwasekhaya, kubandakanya ukutya kwaselwandle okutsha kunye netshizi zezandla. Umnyhadala weWayini noKutya waseMarlborough lithuba elihle lokuphonononga incasa yalo mmandla wewayini udumileyo kwihlabathi.
Umnyhadala woKutya kunye neWayini eChristchurch: UMnyhadala oMawuzimase aBathandi bokutya
Umnyhadala woKutya kunye neWayini eChristchurch ngumsitho weentsuku ezintathu obanjelwe eHagley Park, ubonisa eyona mveliso ibalaseleyo yaseCanterbury kunye newayini. Lo mnyhadala uquka ababonisi be-80, kubandakanywa iindawo zokutyela zendawo kunye neendawo zewayini, kunye neelori zokutya kunye ne-pop-up stalls. Abakhenkethi banokusampula uluhlu lokutya okumnandi kunye nesiselo, baye kwimiboniso yokupheka kunye neendibano zocweyo, kwaye ukonwabele ukucula komculo. Umnyhadala woKutya kunye neWayini eChristchurch ngumsitho ekufuneka uye kuwo abathandi bokutya bayo yonke iminyaka.
