John Myers
Intshayelelo: Ukuphonononga iVicentian Cuisine
I-Vincentian cuisine ngumxube owahlukileyo weempembelelo zaseAfrika, zaseYurophu, kunye nezase-Amerindian, ezibonisa inkcubeko yelifa lesizwe. Ukutya kwaseSt.
I-cuisine yase-St. Vincent kunye ne-Grenadines imele i-fusion yezithethe ezahlukeneyo zokupheka, kunye ne-Afrika, isiFrentshi, i-Bhritane, kunye neempembelelo zemveli. Ukutya kwesi siqithi kudume ngeencasa zayo ezibukhali, ezifumaneka ngokusetyenziswa koluhlu olubanzi lweziqholo kunye nemifuno. I-Vincentian cuisine ikwaphawulwa ngokujolisa kwizithako ezitsha, ezifumaneka ekuhlaleni, ezinezitya ezininzi ezinokutya kwaselwandle, imifuno kunye neziqhamo.
Izithako ezichaza izitya zeVincentian
Ukusetyenziswa kwezithako ezitsha, ezifunyenwe ekuhlaleni luphawu olucacileyo lokutya kweVincentian. Ukutya kwaselwandle yeyona nto iphambili ekutyeni kwesi siqithi, neentlanzi ezinje nge-mahi-mahi, i-red snapper, kunye ne-tuna esetyenziswa kakhulu kwizitya zalapha ekhaya. Okunye ukutya kwaselwandle, okufana neconch, lobster, neshrimps, nazo ziyathandwa.
I-Vincentian cuisine iphinda isebenzise uluhlu olubanzi lweziqholo kunye nemifuno, ezisetyenziselwa ukongeza incasa kunye nevumba ezitya. Ezinye zezona ziqholo zisetyenziswa ngokuqhelekileyo kunye nemifuno kwi-Vincentian cuisine ziquka i-thyme, i-garlic, i-anyanisi, i-ginger, kunye ne-scallions. Ezinye izithako, ezifana nobisi lwekhokhonathi, i-breadfruit, kunye neebhanana eziluhlaza, nazo zisetyenziswa ngokuqhelekileyo ekuphekeni kweVincentian.
Iincasa ezingaqhelekanga kwiVincentian Cooking
I-Vincentian cuisine idume ngencasa yayo enesibindi kunye neyodwa, efumaneka ngokusetyenziswa koluhlu olubanzi lweziqholo kunye nemifuno. Enye yeencasa ezingaqhelekanga ekuphekeni kweVincentian kukusetyenziswa kweziqhamo zesonka. Esi siqhamo sesitatshi sisisiseko sokutya kweVincentian kwaye sisetyenziswa kwiindidi zokutya, kubandakanywa i-breadfruit pie, i-breadfruit eqhotsiweyo, kunye neechips zebreadfruit.
Enye incasa engaqhelekanga ekuphekeni kweVincentian kukusetyenziswa kwamagqabi edasheen. La magqabi, afana nesipinatshi, asetyenziswa kwiindidi ezahlukeneyo zokutya, kuquka i-callaloo, isuphu ethandwayo yaseVincentian. Amagqabi anokusetyenziselwa ukwenza iti yedasheen bush, isiselo esiqhelekileyo saseVincent.
Ukuqukumbela, ukutya kweVincentian ngumxube owahlukileyo wempembelelo yaseAfrika, yaseYurophu, kunye neyaseMelika, ebonisa inkcubeko etyebileyo yelizwe lesiqithi. Ukutya kwaseSt. Ukutya kweVincentian kusebenzisa uluhlu olubanzi lweziqholo kunye nemifuno, kunye nezinye zezona ziqholo ezisetyenziswa ngokuqhelekileyo kunye nemifuno equka i-thyme, igalikhi, itswele, ijinja, kunye nescallions. Ukusetyenziswa kwezithako ezingaqhelekanga, ezifana ne-breadfruit kunye namagqabi e-dasheen, nazo zongeza kwi-flavour ekhethekileyo ye-Vincentian izitya.
