Crystal Nelson
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Izithako
- 800 g Iapile egayiweyo
- 250 g Iswekile ekrwada yerhasi
- 2 isipuni Iram
- 1 isipuni Isinamoni esemhlabeni
- 1 Indawo yemela Ijinja yomhlaba
- 1 Indawo yemela Umgubo weclove
- 500 g Uhlobo lomgubo opeliweyo wama-630
- 100 g ibhotolo
- 1 Qhekeza Egg
- 1,5 ipakethi Umgubo wokubhaka
- 1 songe ityuwa
- 200 g IiSultana
- 150 g Iinkozo zeWalnut
- Amafutha kunye neimvuthuluka zokungunda
- I-lemon glaze
imiyalelo
- Hlanganisa ii-apula ezigayiweyo kunye noshukela, i-rum kunye neziqholo, gubungela kwaye uvumele ukuhamba malunga neeyure ezi-3.
- Yongeza umgubo, ibhotolo, ukubhaka umgubo, ityuwa kunye neqanda kwaye usebenzise hook intlama ukwenza intlama enzima. Songa kwi-sultanas kunye namantongomane. Thela intlama kwibhokisi enamafutha kunye ne-crumbled okanye i-pan yesonka.
- Bhaka ikhekhe kwi-oven eshushu ngaphambili malunga ne-approx. 180 ° C malunga neyure kunye nemizuzu elishumi elinesihlanu. Sika intlama kube kanye emva kwe-approx. Imizuzu engama-20. (Uvavanyo lwe-Toothpick) Susa ikeyiki, yiyeke iphole kancinci uze uyijike kwipleyiti efanelekileyo.
- Gubungela ikhekhe eshushu nge-lemon glaze.
isondlo
Ukukhonza: 100gI khalori: 414kcalIiCarbohydrate: 58.7gIprotheni: 6.9gAmafutha: 15.5g
