John Myers
Contents
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Izithako
Schwartenwurst:
- 350 g / ukusuka Eichsfeld! 1 isausage entsha
- 2 tbsp Ioli yelanga
Iimbotyi zesiFrentshi:
- 375 g 400 g iimbotyi French / zicocwe
- 2 tsp ityuwa
- 2 tbsp ibhotolo
- 4 iipitshi ezinkulu Ityuwa yolwandle erhabaxa ephuma kwindawo yokusila
- 4 iipitshi ezinkulu Ipepile enemibala evela kwilitye
Iipatata:
- 400 g I-Waxy, iitapile eziphakathi / iziqwenga ezi-8
- 1 tsp ityuwa
- 1 tsp I-turmeric yomhlaba
- 1 tsp Imbewu yecaraway epheleleyo
Ncedisa:
- 2 Lola Maggi herb
- 2 * 1/2 iitumato zomvini
- Imostade eshushu ephakathi
imiyalelo
Schwartenwurst:
- Gcoba i-sausage ye-rind ukuze amanqatha abaleke ngcono, gaqa kancinci kumacala omabini kwidangatye eliphantsi kwipani egqunywe ngeoli yejongilanga (2 tbsp) kude kube crispy kunye nomdaka kwaye unqumle phakathi.
Iimbotyi zesiFrentshi:
- Coca / susa iimbotyi zesiFrentshi, hlamba kwi-sieve yasekhitshini, upheke emanzini anetyuwa (iithisipuni ezi-2 zetyuwa) malunga nemizuzu eyi-10 ukuya kwe-12, ukhuphe kwaye ubuyele embizeni eshushu. Yongeza ibhotolo (2 tbsp), ityuwa yolwandle erhabaxa kwilitye lokusila (iipunitshi ezi-4 ezinkulu) kunye nepepile enemibala ekwilitye lokusila (iipunitshi ezi-4 ezinkulu) kwaye uphose yonke into.
Iipatata:
- I-Peel kwaye uhlambe iitapile, upheke emanzini anetyuwa (1 ithisipuni yetyuwa) kunye nomhlaba we-turmeric (1 ithisipuni) kunye ne-caraway yonke (i-1 ithispoon) malunga nemizuzu engama-20 kwaye ukhuphe.
Ncedisa:
- Beka i-rind sausage isiqingatha kwiiplate ezi-2 kwaye usebenze ngeembotyi zesiFrentshi kunye namazambane, nganye ihlotshiswe ngencam ye-Maggi kunye nesiqingatha setamatato yomdiliya. Ukuba uyafuna, unokutshiza amanqatha aqhotsiweyo kwi-rind phezu kweitapile. Khonza ngemostade ephakathi-eshushu.
