Ukunqongophala kokutya ngomnye wemiphumo yemfazwe. Nezona mveliso zisisiseko zihlala zingekho kwiishelufa zevenkile. Enye yezinto ezinqabileyo kakhulu yityuwa yetafile.
Iziqulatho
Khangela imifuno kunye neziqholo ezinetyuwa. Iziqholo azisuki kwiishelufu ngokukhawuleza njengetyuwa, kwaye ithuba lokuzifumana evenkileni liphezulu kakhulu. I-seasonings ezininzi ezinomsoco ziguquguquka kwaye ziya kusebenza nasiphi na isidlo.
Isosi yesoyi
Isosi yesoya inetyuwa kakhulu kwaye ithatha indawo yetyuwa yetafile, kodwa ayifanelekanga kuzo zonke izitya. I-teaspoon yesosi yesoyi inokongezwa kwisidudu esishushu, imifuno, okanye amaqanda aqhekekileyo. Inyama inokuhlanjululwa kwi-sauce ngeeyure eziliqela, ngoko iya kuba netyuwa ngokwaneleyo ngaphandle kweziqholo ezongezelelweyo.
Garlic
Ayizizo zonke iivenkile ezinegalikhi, kodwa ukuba unokuyifumana, iyindawo eyimpumelelo yetyuwa. Gcoba i-garlic kwaye uyifake ngokukhawuleza epanini ngeoli. Ngale ndlela iyakuba nencasa enetyuwa kancinane.
Imifuno eyomileyo
Imifuno eyomileyo inetyuwa eninzi kunemifuno emitsha kuba akukho manzi kuyo. Unokomisa imifuno kwi-oven: ugcobe ngeoli yemifuno kwaye uyibeke kwi-oven efudumele ukuya kuma-degrees angama-180 imizuzu eyi-15. Indawo efanelekileyo yetyuwa yi-celery eyomileyo, kodwa phantse ayithengiswa kwiivenkile. Iitumato ezomisiweyo, iipepile, neminqathe nazo zinencasa enetyuwa.
IiPickles kunye neziGcina
Ngexesha lemfazwe, abantu abaninzi bagcina ukutya okunkonkxiweyo. Iimarinade zenyama, intlanzi, nemifuno zinokugalelwa kwisidudu, imifuno nenyama xa kuphekwa. Uninzi lwama-marinades luqulethe ityuwa eninzi kunye nezinye iziqholo. Intlanzi enkonkxiweyo okanye isityu sisenokongezwa kwisidudu, imifuno okanye ipasta.