John Myers
Iipods zevanilla endizithengileyo mva nje zineengubo ezimhlophe ngaphandle kwezinye iindawo? Ngaba kukungunda oko? I-MHD ayikafikelelwa. Kwaye ndingenza ntoni ngenene ngeepods ezikhutshiweyo? Kuhlala kulunge kakhulu ukuba ndingawalahla.
Asicingi ukuba idiphozithi emhlophe ingumngundo.
Ngamanye amaxesha i-vanilla pods ineekristale ezimhlophe ezingaqhelekanga, njengohlobo lwe "hoarfrost". Ezi zezona kristale zeswekile zibalaseleyo ezenzeka ngokwendalo ngokubila ngexesha lokubila. Oku kubonisa umgangatho ophezulu we-vanilla.
Olona suku lwangaphambili ludlala indima encinci kuphela kwiimbotyi ze-vanilla, kuba azibonakalisi. I-vanilla pods entsha inembonakalo efumileyo, enamafutha kwaye igobe ngokulula. Kungcono ukuzigcina kwiityhubhu zeglasi othenge ngazo, njengoko zivale kakuhle.
Emva kwexesha elide lokugcinwa, zinokoma kwaye zibe nzima kwaye mhlawumbi zilahlekelwe livumba lazo. Nangona kunjalo, zisenokusetyenziswa.
Xa ulungiselela i-dessert, iimbotyi ze-vanilla ezinzima kakhulu zinokuthi zifakwe kakuhle kakhulu kulwelo (ubisi, i-cream, ijusi, ezinye iindlela zobisi, njl.) kwaye zifudunyezwe ngaxeshanye. Ngokuxhomekeke kwi-dessert, baya kususwa ngaphambi kokukhonza, ukutyeba okanye okufanayo.
Iimbotyi ze-vanilla ezikrweliweyo zilungile ukwenza i-vanilla yeswekile. Ungasuka nje unqumle iintonga zibe ziingceba kwaye uzibeke kwisikhongozeli esicocekileyo (umzekelo, ijam yejam), uzalise ngeswekile, uyivale ngokuqinileyo kwaye uyishukumise amaxesha ngamaxesha. Emva kweeveki ezimbini, iswekile ithathe ngokucacileyo ivumba le-vanilla. Kwiimeko ezininzi, ivumba leepods ezikhutshiweyo lisenamandla kangangokuba unokongeza iswekile entsha ngamaxesha amaninzi.
