John Myers
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Izithako
ukucwina
- 200 ml I-espresso ebandayo ebandayo
- 4 tbsp Xuxu
kuba cream
- 500 g I-Mascarpone ushizi
- 300 ml Cream
- 1 ipakethi Paradise cream vanilla incasa
- 1 tsp I-Lemon, i-zest egayiweyo
- 3 tbsp Iswekile ecolekileyo eyongezelelweyo
- 4 tbsp Xuxu
ngokunjalo
- 200 g Iminwe yabafazi
- 500 g Amaqunube amatsha
- 2 tbsp Cocoa umgubo
imiyalelo
- Umgca phantsi kwesitya sokubhaka kunye ne-ladyfingers
ukucwina
- Xuba i-espresso kunye nexuxu kwaye utshize i-ladyfingers ngesiqingatha solwelo.
kuba cream
- Kwisitya, xuba i-mascarpone, i-lemon zest, i-xuxu kunye neswekile nge-mixer yesandla kude kube lula. Gcoba i-cream kunye ne-Paradiscreme powder kude kube nzima kwaye udibanise kwi-mascarpone mass.
- Sika i-strawberries ibe ngamaqhekeza, ushiye yonke ... yokuhlobisa
- Ukusabalalisa i-1 / 4 ye-mascarpone cream kwi-ladyfingers evuzayo, gubungela ngamaqhekeza e-strawberry, i-1/4 ye-cream engaphezulu, ubeke i-ladyfingers eseleyo phezulu, i-drizzle kwaye uphinde inkqubo nge-cream kunye ne-strawberries. Gqibezela ngoluhlu lwekhilimu kwaye ufefe i-cocoa powder. Uhombise ngamaqunube. Phola imizuzu engama-90 ubuncinci
- Okanye ubeke ifom kunye ne-tiramisu etafileni okanye uyilungiselele kwiipleyiti kwaye uyihombise ngezilayi zequnube ezishiyekileyo ...
Isihlomelo ngoMeyi 15, 2015
- Kuba asizange siyiphathe yonke i-tiramisu nabantu aba-3 izolo, sisele ikofu nayo namhlanje. Incasa ngcono nanamhlanje kunayizolo. Yiyo loo nto ingcebiso yam: kungcono ukulungiselela izinto kusuku olungaphambili 😀
isondlo
Ukukhonza: 100gI khalori: 209kcalIiCarbohydrate: 15.4gIprotheni: 3.2gAmafutha: 14.9g
