Intshayelelo ye-Russian Cuisine

Ukutya kwaseRashiya kukudityaniswa kweempembelelo zenkcubeko ezahlukeneyo kunye neendlela zokupheka zemveli eziye zacokiswa kwiinkulungwane. Kukutya okubonisa ukwahlukana okukhulu kwelizwe kunye nenkcubeko. I-cuisine yaseRashiya ibonakaliswe ngezitya ezithandekayo, iincasa ezinamandla, kwaye zihlala zibandakanya izithako ezikhethiweyo okanye ezigciniweyo. Akumangalisi ukuba i-cuisine yaseRashiya iye yafumana ukuqatshelwa kwihlabathi jikelele njengenye yezona zinto zinencasa kwaye zanelisayo.

Imimandla emihlanu yeCuisine yaseRashiya

I-cuisine yaseRashiya ihlukaniswe yaba yimimandla emihlanu, nganye inezithethe zayo ezikhethekileyo zokupheka. Imimandla yiNgingqi yaseMantla, uMmandla oMbindi, uMmandla oseMazantsi, uMmandla we-Ural, kunye noMmandla oseMpuma. Ummandla ngamnye unezitya zawo zemveli ezibonisa iyantlukwano yenkcubeko kunye nejografi. Ummandla oseMntla, umzekelo, unezitya ezininzi zokutya kwaselwandle, ngelixa uMmandla waseMbindini uyaziwa ngezitya zawo zenyama. Ummandla osemaZantsi waziwa ngezitya zawo ezineziqholo, ngelixa uMmandla wase-Ural waziwa ngezitya zawo zenyama. Ummandla oseMpuma uyaziwa ngeentlanzi kunye nezitya zaselwandle.

Ezona Appetizers zigqwesileyo kwi-Russian Cuisine

I-Russian cuisine inoluhlu olubanzi lwe-appetizers, eyaziwa ngokuba yi- zakuski. Ezinye zezona zithandwa kakhulu zibandakanya i-caviar, imifuno ekhethiweyo, i-salmon etshayayo, i-herring, kunye ne-patties yenyama eyaziwa ngokuba yi-kotleti. Ezinye ii-appetizers ezidumileyo ziquka iblini, ezizii-pancakes ezibhityileyo ezinikwa ukhilimu omuncu kunye necaviar okanye isalmon etshayayo. Iisaladi zamakhowa kunye neetapile nazo zithandwa kakhulu, kunye ne-pelmeni, eziziidombolo ezizaliswe yinyama okanye imifuno.

Iisuphu zesiNtu kwi-Russian Cuisine

Isobho yinxalenye ebalulekileyo ye-cuisine yaseRashiya. Ezinye zezona suphu zidumileyo ziquka iborscht, isuphu eyenziwe ngeebhiti, ikhaphetshu, nenyama; solyanka, isobho senyama emuncu kunye ne-spicy; kunye ne-shchi, isobho seklabishi edlalwa rhoqo ngekhilimu emuncu. I-Ukha, isuphu yentlanzi, nayo idumile kwimimandla eselunxwemeni, ngelixa isuphu yamakhowa ixhaphakile kwimimandla enamahlathi.

Iikhosi eziphambili kwi-Russian Cuisine

I-cuisine yaseRashiya inoluhlu lwezifundo eziphambili zentliziyo. Izitya zenyama ezifana nenyama yenkomo iStroganoff, inkukhu yaseKiev, kunye negusha i-shashlik zithandwa kakhulu. I-Plov, isitya serayisi kunye nenyama kunye nemifuno, nayo iyindawo ekholisa abantu. Ukutya kwaseRashiya kukwabandakanya izityu ezininzi, ezifana ne-goulash kunye ne-shashlyk, eziphekwa ngokucothayo kunye nenyama kunye nemifuno.

I-Russian Cuisine yezona zidumileyo izitya zeentlanzi

Intlanzi isisiseko kwi-cuisine yaseRashiya, kwaye kukho iindlela ezahlukeneyo zokuyilungiselela. Esinye sezidlo ezithandwa kakhulu yi-salmon ebhakiweyo, edlalwa rhoqo ngecala lemifuno ebilisiwe. Ezinye izitya ezithandwayo zeentlanzi ziquka i-herring phantsi kwedyasi yoboya, isaladi elayishiweyo ye-herring, iitapile, iminqathe kunye nebhithi. Iintlanzi ezinetyuwa kunye ne-pickled nazo zithandwa kwi-Russian cuisine.

Ezona zidlo zenyama ezigqwesileyo kwi-Russian Cuisine

Inyama isisiseko kwi-cuisine yaseRashiya, kwaye kukho iindlela ezahlukeneyo zokuyilungiselela. I-beef stroganoff, isitya esenziwe kwinyama yenkomo egayiweyo kwi-sauce emuncu, yenye yezona zidlo zenyama ezidumileyo. Inkukhu yaseKiev, i-fillet yenkukhu enesonka efakwe ibhotela kunye nemifuno, ikwayinto ekholisa abantu abaninzi. Ezinye izitya zenyama ezithandwayo ziquka i-lamb shashlik, isitya senyama esine-skewered, kunye ne-pelmeni, uhlobo lwe-dumpling ezaliswe yinyama.

Uyonwabela iVegetarian kwiCuisine yaseRashiya

Nangona kukutya okunzima kwenyama, i-Russian cuisine inoluhlu lwezitya zemifuno. I-Mushroom stroganoff, inguqu yenyama yenkomo ye-stroganoff, yenye yezona zidlo zemifuno ezidumileyo. I-Blini, i-pancakes ebhityileyo esetyenzisiweyo ngokuzaliswa okuhlukeneyo, nayo inokwenziwa imifuno. Ezinye izitya ezithandwayo zemifuno ziquka i-syrniki, uhlobo lwe-pancake yeshizi, kunye ne-varenyky, uhlobo lwe-dumpling ezaliswe ngamazambane okanye iklabishi.

Ukutya okumnandi kweRussian Cuisine kunye neeDesserts

I-Russian cuisine inoluhlu lweswiti kunye needessert. Enye yezona dessert zidumileyo yikhekhe lobusi, ikhekhe elenziwe ngobusi, ibhotolo, kunye namantongomane. I-Pryaniki, uhlobo lwe-cookie e-spiced, nayo iyindawo ekholisa abantu. Ukutya kwaseRashiya kukwabandakanya iindidi ngeendidi zeepastries, ezifana ne-pirozhki, iipastries ezincinci ezidliwayo ezizaliswe yinyama okanye imifuno, kunye neblini, iipanekuku ezibhityileyo ezenziwe ngejam okanye ubusi.

Iziselo ukuze zidibanise neRussian Cuisine

Ukutya kwaseRashiya kudla ngokudityaniswa neziselo ezifana nevodka, kvass, kunye neti. I-Vodka yinto esisiseko kwi-cuisine yaseRashiya, edla ngokusetyenziswa kunye ne-appetizers. I-Kvass sisiselo esivundisiweyo esenziwe ngesonka esihlala sisetyenziswa kwiinyanga zasehlotyeni. Iti ikwasisiselo esithandwayo, esisoloko sisetyenzwa neelekese kunye nezimuncumuncu. IRashiya yaziwa nangobhiya wayo, odla ngokunikwa izitya zenyama.

Ukuqukumbela, i-cuisine yaseRashiya inoluhlu oluhlukeneyo lwezitya ezifanelekile ukuzama. Nokuba ungumthandi wenyama, umntu otya imifuno, okanye unezinyo eliswiti, ukutya kwaseRashiya kunento enokukunika yona. Ke, kwixesha elizayo xa ufuna ukutya okunencasa kunye nencasa, cinga ngokuzama ukutya kwaseRashiya.