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Ukuphonononga i-Iconic Poutine Dish yaseCanada

Intshayelelo: Ukufumanisa iPoutine

I-Poutine sisidlo esithandekayo esiye saba yinto yokutya yaseCanada. Sisidlo esilula kodwa esimnandi esiquka iifries zaseFransi, i-cheese curds, kunye ne-gravy. IPoutine ifumene ukuthandwa okukhulu kule minyaka idlulileyo kwaye ngoku inokufumaneka kwizixeko ezininzi kulo lonke elaseCanada. Eli nqaku lijonge ukuphonononga imvelaphi kunye nembali ye-poutine, izithako zayo, apho unokufumana khona i-poutine engcono kakhulu eCanada, iinguqu zengingqi, ukubaluleka kwenkcubeko, ukuthandwa ngamazwe ngamazwe, ukusungulwa, kunye nokuzinza.

Imvelaphi kunye neMbali yePoutine

Imvelaphi kaPoutine inokulandelwa emva kweQuebec kwi-1950s. Isitya kukholelwa ukuba savela emaphandleni aseQuebec, apho saqala ukwenziwa ngumnini wokutyela ogama linguFernand Lachance. Ibali elichanekileyo emva kokuveliswa kwe-poutine lihlala lingaqinisekanga. Sekunjalo, kuthiwa uLachance wabuzwa ngumthengi ngecala le-cheese curds ukuba ahambe kunye nefries kunye ne-gravy, kwaye abanye, njengoko bethetha, yimbali.

Izithako zePoutine yakudala

I-poutine yakudala inezithako ezintathu eziphambili: iifries zaseFransi, i-cheese curds, kunye ne-gravy. Iifries ezisetyenziswe kwi-poutine zivame ukunqunyulwa kwiifatata ezitsha kwaye ziqhotyiswe de zibe crispy kunye negolide. I-cheese curds yenziwe kwi-cheese esitsha kwaye ine-texture ye-squeaky ekhethekileyo ebalulekileyo kumava e-poutine. I-gravy esetyenziswa kwi-poutine idla ngokuba yinkukhu okanye isosi esekwe kwinyama yenkomo eyenziwe kwisitokhwe kwaye inongwe ngeziqholo ezifana nepepile emnyama, igalikhi kunye netswele.

Apho unokufumana khona eyona Poutine eCanada

I-Poutine inokufumaneka phantse kuyo yonke indawo eCanada, ukusuka kumatyathanga okutya okukhawulezayo ukuya kwiindawo zokutyela eziphezulu. Ezinye zezona ndawo zibalaseleyo zokufumana i-poutine ziquka iMontreal, iQuebec City, kunye ne-Ottawa. EMontreal, iLa Banquise yindawo eyaziwayo ebonelela ngeendidi ezingama-30 ezahlukeneyo zepoutine. KwisiXeko saseQuebec, iChez Ashton liziko lendawo ebelikhonza i-poutine ukusukela ngeminyaka yoo-1960. E-Ottawa, i-Elgin Street Diner kufuneka indwendwelwe abathandi be-poutine.

Iinguqu zeNgingqi zePoutine

I-Poutine iguquke kwiminyaka, kwaye ngoku kukho iinguqu ezininzi zengingqi zesitya. Ngokomzekelo, e-Ontario, unokufumana i-poutine enenkukhu yebhotela, ngelixa e-British Columbia, i-poutine idla ngokusetyenziswa nge-salmon etshayayo. E-Alberta, i-poutine yenziwe ngenyama yenkomo okanye yehagu. KwiiMaritimes, i-poutine ngamanye amaxesha yenziwa ngokutya kwaselwandle, kuquka iikreyifishi kunye neeclams.

I-Poutine kunye ne-Canadian Cultural Identity

I-Poutine ibe yinxalenye ebalulekileyo yenkcubeko yokutya yaseKhanada kwaye ihlala inxulunyaniswa nesazisi saseKhanada. I-Poutine luphawu lokutya kwe-Canadian intuthuzelo kwaye iyonwatyelwa ngabantu bayo yonke iminyaka kunye neemvelaphi. I-Poutine iye yaba sisidlo esithandwayo kwimidlalo kunye neminyhadala, apho ihlala ihanjiswa kunye nokunye ukutya okuqhelekileyo kwaseKhanada okufana nesiraphu ye-maple, i-beaver tails, kunye ne-Nanaimo bars.

I-Poutine Ngaphaya kweCanada: Ukuduma kweHlabathi

Ukuthandwa kukaPoutine kuye kwasasazeka ngaphaya kweCanada, kwaye ngoku iyonwatyelwa kwezinye iindawo ezininzi zehlabathi. EUnited States, i<em>poutine iye yaba sisidlo esithandwayo kwizixeko ezinjengeNew York, iChicago, neLos Angeles. EYurophu, i-poutine inokufumaneka kumazwe afana ne-UK, iJamani kunye neFransi. I-Poutine ide yaya eJapan, apho ngamanye amaxesha ihanjiswa nge-toppings efana nombona kunye nemayonnaise.

Ikamva lePoutine: Ukusungula izinto ezintsha kunye noZinzo

I-Poutine iqhubekile nokuvela kule minyaka idlulileyo, kunye nabapheki bezama izithako ezintsha kunye nendibaniselwano yencasa. Ezinye iindawo zokutyela ngoku zibonelela ngeenguqulelo ze-vegan kunye ne-gluten-free ze-poutine, ngelixa ezinye zisebenzisa izithako ezifunyenwe ekuhlaleni ukunciphisa impembelelo yazo yendalo. Njengoko i-poutine ikhula ekuthandeni, kubalulekile ukuqwalasela ukuzinza kwayo kunye nokuqinisekisa ukuba isitya senziwe ngokusebenzisa iindlela zokuziphatha kunye nokusingqongileyo.

Ukwenza eyakho iPoutine ekhaya

Ukwenza i-poutine ekhaya kulula kwaye kumnandi. Ukwenza ipoutine yakudala, qalisa ngokuqhotsa iifries zaseFrentshi de zibe mdaka wegolide. Emva koko, faka i-fries nge-cheese curds kwaye uthele i-gravy eshushu phezulu. Ungaphinda ulinge ngeendlela ezahlukeneyo zokuthambisa, ezifana nebhekoni, isoseji, okanye imifuno.

Isiphelo: Ukwamkela Ubumnandi bePoutine

I-Poutine sisidlo esimnandi kunye ne-iconic yaseCanada esiye yaba luphawu lwenkcubeko yokutya yaseCanada. Ukusuka kwimvelaphi ethobekileyo emaphandleni aseQuebec ukuya ekuthandeni kwayo kwihlabathi jikelele, i-poutine iye yavela kwiminyaka edlulileyo ngelixa igcina incasa yayo yakudala kunye nokuthungwa. Nokuba ungumthandi we-poutine ubomi bonke okanye uzama isitya okokuqala, akukho nto iphikayo ukuba mnandi kwepoutine, kwaye ngokuqinisekileyo uya kuhlala uyintandokazi yaseCanada iminyaka ezayo.

Ibhalwe ngu UJohn Myers

Umpheki oqeqeshiweyo oneminyaka engama-25 yamava oshishino kumanqanaba aphezulu. Umnini werestyu. UMlawuli weSiselo onamava okudala iinkqubo ze-cocktail ezikumgangatho wehlabathi. Umbhali wokutya onelizwi elahlukileyo eliqhutywa nguChef kunye nembono.

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