John Myers
Ukuphonononga iCuisine yaseMexico kuNxweme oluseMpuma
I-Mexican cuisine sisithethe sokupheka esinomdla kwaye sinencasa esithathe unxweme lwaseMpuma. Ukusuka kwisiXeko saseNew York ukuya eWashington DC, kukho inkitha yeendawo zokutyela zaseMexico ezinikezela ngayo yonke into ukusuka kwii-tacos zesitrato ukuya kwizitya ezidibeneyo. Ngobuninzi bezithako ezitsha, iziqholo ezinesibindi, kunye neendlela ezizodwa zokupheka, ukutya kwaseMexico ngokuqinisekileyo kuya kwanelisa neyona inkalakahla iqondayo.
Nokuba uyisidlo sokuqala sangokuhlwa okanye umntu othanda ukutya kwaseMexico, kuhlala kukho into entsha onokuyifumanisa. Ukusuka kwizitya zemveli ezifana ne-guacamole kunye ne-mole ukuya kwixesha langoku lithatha kwiintandokazi zakudala, akukho kunqongophala kwezinto onokukhetha kuzo xa kuziwa ekuhloleni ukutya kwaseMexico kuNxweme oluseMpuma.
Eyona ndawo igqibeleleyo yamaMexico yokutyela kwisiXeko saseNew York
IsiXeko saseNew York likhaya kwezinye zezona ndawo zibalaseleyo zokutyela zaseMexico kuNxweme oluseMpuma. Ukusuka kumngxunya-kwi-wall taqueria ukuya kumava okutya aphezulu, kukho into yomntu wonke. Ezinye zeendawo ezidumileyo ziquka iTaqueria Diana, iLos Tacos No. 1, kunye ne-Empellón. Ezi ndawo zokutyela zibonelela ngayo yonke into ukusuka kwi-tacos yesitrato sakudala ukuya kwizitya zobuchule ezifana nedada confit tacos kunye ne-corn husk meringue.
Isikhokelo soKutya okuNyaniso lwaseMexico ePhiladelphia
IFiladelphia inendawo yokutya yaseMexico edlamkileyo, eneendawo zokutyela ezahlukeneyo ezihambisa izitya zokwenyani ezivela kuzo zonke iingingqi zaseMexico. Ezinye zezona ndawo zibalaseleyo ziquka iSouth Philly Barbacoa, El Compadre, kunye neLos Jimenez Mexican Cocina. Ezi ndawo zokutyela zisebenza ngokukhethekileyo kwizitya ezifana ne-barbacoa, i-mole, kunye ne-chiles rellenos, ezenziwe ngezithako ezitsha, ezifumaneka ekuhlaleni.
Ukufumanisa iiNcasa zeCuisine yaseMexico eWashington DC
IWashington DC inommandla okhulayo wokutya waseMexico, kunye neendawo zokutyela ezibonelela yonke into ukusuka kwii-tacos zesitrato ukuya kwizitya zokudibanisa zanamhlanje. Ezinye zezona ndawo zokutyela zibalaseleyo onokuzizama ziquka iTaqueria Habanero, iChaia Tacos, kunye neOyamel. Ezi ndawo zokutyela zisebenza ngokukhethekileyo kwizitya ezifana ne-carne asada, ii-tacos zeentlanzi, kunye ne-cauliflower tacos egcadiweyo.
Ukuphonononga iFusion ye-Mexican kunye ne-East Coast Cuisine
Iindawo zokutyela ezininzi zaseMexico kuNxweme oluseMpuma ziyaziwa ngokuba nezitya zazo ezidityanisiweyo ezidibanisa iincasa zaseMexico ezinezithako zoNxweme lwaseMpuma kunye nobuchule bokupheka. Ezinye zezona zitya zidumileyo zokudibanisa ziquka i-lobster tacos, i-shrimp kunye ne-grits, kunye ne-tacos ye-hagu belly kunye ne-maple syrup glaze.
Izithako eziBalulekileyo zokupheka kweMexico
I-Mexican cuisine iyaziwa ngeencasa zayo ezibukhali kunye nezithako ezikhethekileyo. Ezinye zezinto ezibalulekileyo zokupheka zaseMexico ziquka i-chiles, i-cilantro, i-garlic, kunye ne-lime. Ezinye izithako eziphambili ziquka i-cumin, i-oregano, kunye noshizi waseMexico, njenge-queso fresco kunye ne-cotija.
Imbali yeCuisine yaseMexico kuNxweme oluseMpuma
Ukutya kwaseMexico kunembali etyebileyo kuNxweme oluseMpuma, ukusukela ekuqaleni kwenkulungwane yama-20 xa abafuduki baseMexico baqala ukuhlala kwizixeko ezinjengeNew York nePhiladelphia. Ukutyhubela iminyaka, ukutya kwaseMexico kuye kwanda ukuthandwa, kunye nenani elikhulayo leendawo zokutyela ezihambisa izitya zesintu kunye nokutya okuxutywayo.
Ukudibanisa iWayini kunye nezitya zaseMexico
Xa kuziwa ekudibaniseni iwayini kunye nokutya kwaseMexico, kubalulekile ukuqwalasela iincasa ezibukhali kunye neziqholo ezihlala zisetyenziswa kwizitya zaseMexico. Ezinye zezona wayini zibalaseleyo zokutya zaseMexico ziquka iwayini ehlwahlwazayo, irosé, kunye newayini ebomvu ekhanyayo efana nePinot Noir kunye neBeaujolais.
I-Cuisine yaseMexico enempilo: Iingcebiso kunye namaqhinga
Ukutya kwaseMexico kunokuba nempilo kwaye kunomsoco, kugxininiswe kwizithako ezintsha ezifana nemifuno, iimbotyi kunye nenyama ebhityileyo. Ezinye iingcebiso zokwenza izitya zaseMexico ezinempilo ziquka ukusebenzisa iitortilla eziziinkozo, ukutshintshela ukhilimu omuncu kwiyogathi yamaGrike, kunye nokusebenzisa imifuno kunye neziqholo endaweni yetyuwa.
Ukupheka izitya zaseMexico eziQinisayo ekhaya
Ukupheka izitya zokwenyani zaseMexico ekhaya yindlela eyonwabisayo kwaye enomvuzo yokuphonononga esi siko sinomdla wokupheka. Ezinye izitya ezithandwayo ukuzama ukwenza ekhaya ziquka i-guacamole, i-salsa, i-tacos, kunye ne-enchiladas. Ngobuninzi bezithako ezitsha kunye neziqholo ezinencasa, amathuba awapheli.
