Contents
show
Izithako
Eyedada elixutyiweyo:
- 3 IPc. Ibele ledada
- 3 IPc. Tart apples
- 500 g Amakhiwane omisiwe
- ityuwa
- Ipelepele
Eyamadombolo esonka:
- 5 IPc. Old Bun
- 250 ml Ubisi
- 1 IPc. Itswele
- 70 g ibhotolo
- 50 g Umfula
- 1 iqela Parsley
Ngewayini ebomvu yejusi ye-orenji:
- 2 IPc. IiApile
- 1 IPc. Itswele
- 5 IPc. Amantshontsho
- 2 tbsp Ubusi
- 300 ml isiselo se-orenji
- 1 adubule Isiselo somdiliya esibomvu
imiyalelo
- Gcoba amabele edada kwi-crepe yasekhitshini, emva koko usike kwicala lesikhumba, kukhethwa ukwenza iidayimani ezincinci kangangoko. Oku kuya kwenza ukuba i-crust igqitywe ngokugqibeleleyo. Emva koko usike kwiipokethi ezisecaleni. Galela ukuzaliswa kweeapile ezinqunqiweyo kunye namakhiwane kule pokotho kwaye uvale nge-Schaslick skewer. Qhotsa idada kumacala omabini imizuzu emi-5 phezu kobushushu obuphakathi. Ukushisa i-oven ukuya kuma-degrees angama-200 kwaye uvumele idada ukuba libhake apho imizuzu eyi-15. Ukuba kuyimfuneko, usenako ukuthatha i-jam ye-orange kwaye uxube i-crust nge-brush.
- Sika ii-rolls zibe yi-1cm x 1cm iziqwenga kwaye ubeke kwisitya, yongeza ubisi lweqanda. Okwangoku, gazinga i-anyanisi ngebhotela kwaye ungeze kumxube. Hlanganisa yonke into, ufefe i-parsley kwaye udibanise umgubo. Yongeza amanzi ngetyuwa encinci kwaye upheke amadombolo malunga nemizuzu engama-7-15, kuxhomekeke kubukhulu bawo.
- Kwi-sauce, sinqumle ii-apula, amakhiwane kunye anyanisi zibe ngamaqhekeza amancinci, fry kwaye uthele iwayini elibomvu phezu kwabo. Emva koko yiyeke ibile ixesha elide njengoko ufuna. Ngokufanelekileyo ubuncinci bemizuzu engama-30, emva koko udlulise oku ngesihluzo kunye nexesha kunye nobusi, ijusi yeorenji, ityuwa kunye nepepile. Ukuba kuyimfuneko, ii-cloves nazo zingongezwa.
isondlo
Ukukhonza: 100gI khalori: 175kcalIiCarbohydrate: 28.3gIprotheni: 2.1gAmafutha: 5.2g