Indlela yokukhenkceza ngokufanelekileyo i-spaghetti
Ngaphambi kokuba uqhole i-spaghetti eseleyo, kufuneka uqiniseke ukuba i-pasta ipholile kakuhle.
- Musa ukushiya i-noodle kwiqondo lobushushu begumbi ixesha elide. Oku kuya kuthintela ukubunjwa kweentsholongwane kunye neebhaktheriya.
- Xa i-spaghetti sele ipholile ngokupheleleyo, kungcono ukongeza amaconsi ambalwa eoli yokupheka kwaye uphonsa i-noodle kuyo. Oku kuya kuqinisekisa ukuba azibambeleli kunye emva kokuqhaqha.
- Ukuba unenani elikhulu lee-noodle ezishiyekileyo, kuyavakala ukukhenkceza ezi zahlulo ukuze unganyibiliki kwakhona.
- Sebenzisa ingxowa yesikhenkcisi okanye isikhongozeli seplastiki esilungele indawo yesikhenkcisi. Vala isikhongozeli kakuhle usifake kwisikhenkcisi.
- Ngokuchaseneyo neebhokisi zeplastiki, iingxowa zesikhenkcisi ziyonga kakhulu indawo kwaye zifaneleke ngcono iindawo zokukhenkceza.