John Myers
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Izithako
ukuzaliswa
- 200 g Iibhilikosi ezomileyo
- 100 g Iicranberries ezomileyo
- 1 Itswele
- 1 I wayini ye Port
- 2 isipuni IAlmond
i sauce
- 4 isipuni I wayini ye Port
- 150 ml Cream
- amanzi
imiyalelo
ukuzaliswa
- Sika i-apricots kunye ne-cranberries ibe ngamaqhekeza amancinci kwaye udibanise malunga neepunipoons ezi-4 (zinokuba ngaphezulu) zewayini ye-port kwaye ushiye ukuma efrijini ubusuku bonke.
- I-anyanisi ye-anyanisi i-peel ibe ngamabhubhu amancinci, xuba kakuhle kunye nama-apricot, i-cranberries kunye ne-almonds.
Kasseler
- Sika i-kasseler ukusuka kwicala elide ukuya phakathi, yongeza ukuzaliswa, uyilungise ngama-toothpicks kwaye uyibophe nge-twine yekhitshi.
- Hlanza isitya sokubhaka ngamanzi abandayo, ubeke i-roast kuyo kwaye ungeze amanzi amancinci.
- Ngoku ukuya kwi-200c. I-oven efudumalayo kwi-45-50 imizuzu, igcobe i-gravy rhoqo ngoku kwaye.
- Susa i-roast kwaye uhlale ushushu.
- Yongeza amanzi amancinci, iwayini ye-port kunye nekhilimu kwi-gravy, yizisa yonke into kwi-thumba kunye nexesha lokunambitha. Ukuba uyafuna, unokujiya i-sauce encinci.
- Susa intambo yekhitshi kunye ne-toothpicks kwi-roast, yinqumle ibe ngamaqhekeza kwaye usebenze kunye namazambane kunye nemifuno - i-Bon appetit; 🙂
isondlo
Ukukhonza: 100gI khalori: 179kcalIiCarbohydrate: 13gIprotheni: 14.3gAmafutha: 6.7g
