Contents
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Izithako
- 3 Rhubarb
- 200 g Ierberberries
- 125 ml isiselo se-orenji
- 1 tbsp I-liqueur e-Orenji
- 3 tbsp iswekile
- Amanye amarettini
- 125 g Ucwambu eqhuqhiwe
- 2 tsp Isitatshi sokutya
- 2 tbsp Isiraphu yamaqunube
imiyalelo
- Geza kwaye uhlambulule i-rhubarb kwaye uyinqumle ibe ngamaqhekeza malunga no-3 cm ubude. Geza kwaye uhlambulule i-strawberries kwaye usike zibe ngamaqhekeza.
- Geza kwaye uhlambulule i-rhubarb kwaye uyinqumle ibe ngamaqhekeza malunga no-3 cm ubude. Geza kwaye uhlambulule i-strawberries kwaye usike zibe ngamaqhekeza.
- Hlanganisa i-cornstarch kunye nesiraphu ye-strawberry kwaye ubophe i-compote nayo. Beka i-compote kwisitya kwaye uvumele ukupholisa malunga nemizuzu engama-30. Emva koko ixesha kunye ne-liqueur ye-orange kwaye udibanise kwi-strawberries elungiselelwe.
- Beka i-rhubarb kunye nejeli ye-strawberry efrijini de ulungele ukutya.
- Ngaphambi kokukhonza, usasaze i-groats kwi-dessert izitya, uyihlobise nge-cream cream, enye i-amarettini kwaye mhlawumbi i-lemon balm encinci.
isondlo
Ukukhonza: 100gI khalori: 135kcalIiCarbohydrate: 29.2gIprotheni: 0.3gAmafutha: 0.2g