John Myers
Contents
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Izithako
- 2 Qhekeza IiShallots
- Ibhotolo ecacisiweyo
- 1 Icephe (inqanaba) Iswekile ekrwada yerhasi
- 0,5 Qhekeza I-Orenji, isandula ukucudiswa
- 1 iglasi Umhluzi wenyama yezilwanyana
- 0,5 iglasi Inkukhu yenkukhu, eyenziwe ekhaya
- 10 Qhekeza I-cherry emuncu engumkhenkce
- 1 Isibhozo Ama-apile amatsha eBoskoop
- 2 Qhekeza Ijunipha amajikijolo, cinezela phantsi
- 4 Qhekeza Ipelepele
- 0,5 Icephe (inqanaba) Idada kunye neGeese Spice Mix
imiyalelo
- Umphunga i-shallots usike ibe ziziqwenga kwibhotolo encinci ecacisiweyo, uze ufefe iswekile emdaka phezu kwazo kwaye uziyeke ziqhotse ngokufutshane kwaye zigawule ngejusi yeorenji. Yima umzuzwana kwaye uvumele yonke into idibanise.
- Yongeza isitokhwe kunye nama-cherries, amaqhekeza e-apula kunye neziqholo. Vumela yonke into idibanise ixesha elithile ukwenzela ukuba i-liquid iyancipha. Ndigcine isitokhwe senkukhu ekuqhotyisweni inkukhu kwi-oveni, ngoko ke inenowuthi eqholiweyo kunye nepepile kancinci. Ndasebenzisa yonke iglasi kunye ne-apula eseleyo ukulungiselela iklabishi ebomvu kunye namafutha enkukhu avela kule glasi. Nceda ungafaki nayiphi na ityuwa, kuphela ixesha lokunambitha ekupheleni.
- Xa i-sauce iyancipha kakuhle, susa amajikijolo omjunipha kunye ne-allspice kwaye udibanise yonke into. Ngokunokwenzeka ubophe nge-cornstarch encinci.
- Isosi inencasa encinci kwaye ishushu kancinci.
- Ndawosa idada ehovini (njengesiqhelo, bona iiresiphi zam zedada elosiweyo). Ndayinonga idada ngetyuwa kunye nomxube wespice, ndahlikihla ngaphakathi nangaphandle.
isondlo
Ukukhonza: 100gI khalori: 23kcalIiCarbohydrate: 5.6g
