John Myers
Contents
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Izithako
- 150 g Amarettini almond biscuits
- 1 tbsp ibhotolo
- 250 g Ierberberries
- 300 ml Ibhotile
- 150 ml Cream
- 3 tbsp Iswekile ekrwada yerhasi
- 1 ipakethi I-gelatin ngokukhawuleza
- 1 tbsp Ikalika yekalika
- 4 Amakhonkco eSideboard
imiyalelo
- Beka i-amarettini kwingxowa yesikhenkcisi kwaye uyinqumle kakuhle ngesithambiso senyama. Xuba i-amarettini enqunqiweyo kunye nebhotolo ethambileyo kwaye uxoke kakuhle. Beka iiringi zokukhonza ezi-4 ebhodini kwaye ubeke ikota ye-Amarettini kwiringi nganye, cinezela kakuhle kwaye ucinezele flat ukwenzela ukuba umzantsi ube kwinqanaba kangangoko kunokwenzeka.
- Beka ibhodi ngeendandatho zokukhonza kwifriji malunga nemizuzu engama-30. Ngoku uhlambulule ngokufutshane i-strawberries phantsi kwamanzi abandayo abandayo. Hlukanisa amaqunube ambalwa kwaye ubeke isiqingatha samaqunube kwiiseti zeringi ukwenzela ukuba umphezulu osikiweyo uchukumise umsesane. Umgca wamakhonkco okukhonza ngokupheleleyo kunye nesiqingatha samaqunube.
- Ikota ye-strawberries eseleyo kwaye ubeke iziko lezangqa ze-strawberry.
- Xuba ibhotela kunye neswekile eluhlaza kwaye ungeze i-lime zest, musa ukubetha i-cream ngokupheleleyo kude kube nzima. I-Cream ifikelela kumthamo wayo omkhulu ngaphambi kokuba iqine. Kwaye ekubeni ndandifuna i-mousse elula kwi-strawberries, ndayeka ukubetha ngokukhawuleza ngaphambi kokuba ukhilimu uqine ngokwenene. Ukuba ubunokuqhubeka ubetha, ibiya kuphinda ilahlekelwe yivolyum encinane.
- Ngoku gxobhoza i-gelatin ekhawulezileyo kwibhotela kwaye ugxobhoze de i-gelatin inyibilike ngokupheleleyo. Ngoku phinda ngokucophelela ukhilimu. Ngoku usasaze i-buttermilk cream kumakhonkco amane okukhonza, unqumle ibhodi amaxesha ambalwa ukuze umxube ungene kwizithuba, uze ugudise phezulu.
- Emva koko kufuneka ubeke i-tartlets efrijini ubuncinane isiqingatha seyure kwaye emva koko uzitye ngokukhawuleza. Ndazigcina efrijini iiyure ezintathu, emva koko zintle kwaye zipholile kwaye zihlaziya ngokumangalisayo kobu bushushu benkawu.
isondlo
Ukukhonza: 100gI khalori: 183kcalIiCarbohydrate: 20.9gIprotheni: 3.6gAmafutha: 9.2g
