Contents
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Izithako
- 250 g Ama-chestnut aphekiweyo
- 400 ml Isitokhwe semifuno
- 200 ml Cream
- 1 adubule Cointreau
- ITyuwa kunye nepepper
- 1 amancinane Itswele
- 2 Amagqabi eSage
- ioyile
imiyalelo
- Dice i-anyanisi kwaye ubilise i-chestnuts kwioli encinci, yongeza amaqabunga ama-2 we-sage kwaye ugxobhoze ngokufutshane, uze ugcwalise isitokisi kwaye udibanise malunga nemizuzu eyi-15.
- Purée isobho nge-wand yomlingo, gcwalisa ukhilimu, ubilise kwakhona kwaye ubeke ixesha kunye neCointreau kunye nexesha.
isondlo
Ukukhonza: 100gI khalori: 119kcalIiCarbohydrate: 1.8gIprotheni: 2gAmafutha: 11.3g