John Myers
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Izithako
Ibhiskithi yetshokholethi:
- 4 Amaqanda (L)
- 1 songe ityuwa
- 150 g iswekile
- 1 ipakethi Bourbon vanilla iswekile
- 4 tbsp Amanzi ashushu
- 100 g Uhlobo lomgubo opeliweyo wama-630
- 100 g Umgubo weetapile
- 1 ipakethi Umgubo wokubhaka
- Iphepha lesikhumba
Imvakalelo yeStrawberry:
- 300 g Yogurt
- 250 g I-Mascarpone ushizi
- 400 g Cream
- 2 ipakethi I-Cream stiffener
- 4 ipakethi Iswekile yeVanilla
- 1 ipakethi I-gelatin yomhlaba
- Ijusi yelamuni
- 400 g Amaqunube amatsha
Ukuphosa kunye nokuhombisa:
- 3 tbsp Ukuzalisa ukusuka phezulu
- 100 g Amaqunube amatsha
- 200 g Vimba itshokolethi
- 1 adubule ioyile
- 1 adubule Iitshokholethi
imiyalelo
Ibhisikidi yetshokholethi: i-oven 180 degrees encediswa yifeni
- Ukwahlula amaqanda kwaye ubethe abamhlophe beqanda nge-pinch de kube nzima! Emva koko ubethe izithungu zeqanda ngamanzi afudumeleyo de kube yi-frothy, ngokuthe ngcembe wongeza iswekile kunye ne-vanilla ishukela. Xuba umgubo, umgubo weitapile kunye nomgubo wokubhaka uze ufefe phezu komxube weqanda. Songa. Emva koko lisonga ngononophelo kwiqanda elimhlophe! Beka intlama epanini egayiweyo (26cm) efakwe ngephepha lokubhaka (28cm nayo inokwenzeka, iya kuba yincinci nje). Bhaka kwi-oven imizuzu engama-35! Khupha kubumba kwaye uphole!
Ukuzaliswa:
- Coca kwaye uhlambe ama-strawberries kwaye uwanqumle kwiibhubhu ezincinci. Ukubetha ukhilimu nge-cream cream kuze kube nzima. Xuba iyogathi, imascarpone, ivanila iswekile, iityhubhu zamaqunube kunye nejusi yelamuni. Emva koko ugxobhoze kwi-gelatin malunga ne-1 ngomzuzu. Gcina ukuzaliswa ngaphandle kwamaqunube! Emva koko songa ukhilimu. Yiyeke inyuke ngokufutshane.
Ibhiskithi:
- Okwangoku, usike umhlaba ube ngamacandelo amathathu. Beka isiseko kwipleyiti yekhekhe kwaye ubeke itoti yekhekhe ye-springform ejikeleze kuyo. Emva koko gcwalisa isiqingatha sokuzaliswa. Beka umgangatho olandelayo kuyo, cinezela kancinci. Ukusabalalisa esinye isiqingatha sokuzaliswa phezulu, ubeke isiseko sokugqibela phezulu kwaye ucinezele kwakhona. Ukusasaza okuseleyo kokuzaliswa ngaphandle kwamaqunube kuyo!
Ukuphosa kunye nokuhombisa:
- Okwangoku, yinyibilikise ibhlokoleta yebhloko kwaye uyivumele iphole kancinci. Sika i-strawberries ibe ngamaqhekeza kwaye uwasasaze kwikhekhe. Emva koko ugxobhoze ioli kwitshokolethi epholileyo kwaye usasaze itshokolethi kwikhekhe ukuze ukwazi ukubona amaqunube ambalwa. Gcoba iitshokolethi ezimbalwa zokufefa ngaphezulu. Ikeyiki epholileyo ngobusuku! Khonza ngosuku olulandelayo!
isondlo
Ukukhonza: 100gI khalori: 211kcalIiCarbohydrate: 25.2gIprotheni: 2.6gAmafutha: 11g
