Sebenzisa kwaye ucoce i-pan yeTeflon ngokuchanekileyo
Iipani zeTeflon zineengubo ezincinci ezithintela ukutshisa kunye nokunamathela. Ukuba isetyenziswe ngokungalunganga, nangona kunjalo, iTeflon inokutshatyalaliswa ngokukhawuleza.
- Iipani zeTeflon akufanele zitshiswe. Musa ukuguqula isitofu kwinqanaba eliphezulu, kodwa gazinga kubushushu obuphakathi okanye obuphantsi. Intsimbi engenasici okanye iipani zentsimbi zifaneleke ngakumbi ukutshiswa.
- Musa ukusebenzisa izixhobo zetsimbi ukuguqula imifuno okanye inyama epanini. Uya kukrwela isambatho. Kunoko, kungcono ukusebenzisa i-spatulas zokhuni okanye zeplastiki.
- Ipani yeTeflon ayiyonxalenye yomatshini wokuhlamba izitya. Hlala uhlambulule ngesandla ukukhusela isambatho.
- Soloko ugalela ioli epanini phambi kokuba uvule isitovu. Ioli ihlalisa kwi-pores kwaye ikhusela ukugquma.