John Myers
Awọn akoonu
show
eroja
- 200 g iyẹfun
- 100 g Hazelnuts ilẹ
- 1 Custard lulú
- 100 g Sugar
- 0,5 tsp Slaz
- 1 ẹyin
- 1 tsp Pauda fun buredi
- 180 g Bota
- 1 tbsp Vanilla suga 15 g)
- 0,5 tsp eso igi gbigbẹ oloorun
- 70 g Powdered gaari
- 1 tbsp Suga Vanilla
ilana
- Ṣaju adiro si 180 ° C. Bo awọn iwe ti o yan pẹlu iwe parchment.
- Knead awọn iyẹfun, hazelnuts, yan lulú, bota, vanile suga, suga, fanila lulú, ẹyin, eso igi gbigbẹ oloorun, iyo, bota sinu crumbly flakes, ki o si knead ohun gbogbo sinu kan dan esufulawa. Pin iyẹfun naa sinu awọn ipin 4 ati ki o ṣe apẹrẹ sinu awọn yipo (2-3 cm) lori aaye iṣẹ iyẹfun. Ge pin yiyi sinu isunmọ. Awọn ege ti o nipọn 1 cm ati apẹrẹ sinu awọn nudulu ti o nipọn. Gbe awọn yipo eso igi gbigbẹ oloorun fanila sori atẹ yan ti a pese silẹ ati beki fun bii iṣẹju 12.
- Yọ awọn yipo eso igi gbigbẹ oloorun fanila kuro ninu dì yan pẹlu iwe yan ki o yi wọn sinu suga powdered ati adalu fanila lakoko ti o tun gbona. Jẹ ki awọn oṣupa lẹmọọn fanila dara lori agbeko waya kan
Nutrition
Sìn: 100gAwọn kalori: 427kcalAwọn carbohydrates: 68.9gAmuaradagba: 7gỌra: 13.5g
