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Isinkwa: Isinkwa Sezwe saseTuscan

5 kusukela 7 amavoti
Isikhathi Sonke 5 amahora 30 imizuzu
Course Dinner
cuisine European
Izinkonzo 6 abantu
Ama-calories 63 kcal

Izithako
 

Okwenhlama yangaphambili:

  • 20 g Imvubelo fresh
  • 8 tbsp Amanzi afudumele
  • 1 i-tsp Sugar
  • 5 tbsp Ufulawa kakolweni uhlobo 550

Okwenhlama eyinhloko:

  • 300 g Ufulawa kakolweni uhlobo 550
  • 50 g Ufulawa wonke kakolweni
  • 50 g Ufulawa we-rye uhlobo 997
  • 1 i-tsp Salt
  • 50 g Umhluzi
  • 300 ml Amanzi afudumele
  • Ufulawa ozosebenza ngawo
  • Amafutha ukusebenza

Imiyalelo
 

  • Ukuze wenze inhlama yangaphambili, bhidliza imvubelo endishini bese ugoqa ngamanzi kuze kube bushelelezi. Faka ushukela nofulawa uhlanganise kahle, ikhava bese uvumela ukuphakama endaweni efudumele imizuzu engu-30.
  • Ukuze wenze inhlama eyinhloko, cishe hlanganisa ufulawa, usawoti kanye nenhlama emuncu nenhlama yokuqala. Faka amanzi angu-250 ml bese ugoqa nge-processor yokudla imizuzu engu-5 kuze kube yilapho inhlama ixebuka emaphethelweni esitsha.
  • Songa inhlama endaweni yokusebenza enofulawa imizuzu eyi-10 bese ucindezela. Faka uthuli ngofulawa omncane ngokuphindaphindiwe, ufafaze isitsha ngofulawa bese uvala inhlama amahora angu-3 kuze kube yilapho umthamo wayo uphindwe kathathu.
  • Gcoba inhlama endaweni yokusebenza enofulawa eminye imizuzu eyi-10 kuze kube inhlama inhle futhi inwebeka. Gcoba izandla zakho nesitsha. Songa inhlama izikhathi ezi-3 bese uyimboza ku-Schüssek amanye amahora angu-2 kuze kube yilapho umthamo wayo uphindwe kabili.
  • Shisisa ihhavini ukuya ku-230 C ° (i-convection ayifanele), gcoba ishidi lokubhaka bese uvumela inhlama iphume endishini iye eshidini. Faka uthuli ebusweni ngofulawa.
  • Beka isitsha samanzi angangeni eziko phansi. Bhaka ithreyi kumzila wesibili ukusuka phansi cishe imizuzu engama-2, bese ushiya ukuze uphole ku-rack.

Nutrition

Ukusebenzela: 100gAma-calories: 63kcalAmakhabhohayidrethi: 10.7gAmaprotheni: 2.6gAmafutha: 1.1g
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Ibhalwe ngu UJohn Myers

Umpheki Ochwepheshe oneminyaka engama-25 yesipiliyoni sembonini emazingeni aphezulu kakhulu. Umnikazi wendawo yokudlela. Umqondisi Wesiphuzo onolwazi lokudala izinhlelo ze-cocktail ezaziwa emhlabeni wonke. Umbhali wokudla onezwi elehlukile elishayelwa nguChef kanye nombono.

shiya impendulo

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe *

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