Ungathola i-salmon eqandisiwe kunoma yisiphi isitolo esikhulu. Kodwa ingabe i-saumon ebhemayo nayo ifaneleka ukubanda? Sizokukhanyisela.
Impilo yeshelufu ye-salmon ebhemayo
Njengezibopho ze-salmon zemvelo, i-salmon ebhemayo ingagcinwa efrijini ngaphandle kwezinkinga. Nakuba ukudla kungagcinwa esiqandisini isikhathi esingeqile amasonto amabili emazingeni okushisa aqhubekayo angama-2°C kuya ku-4°C, isikhathi sinwetshwa siye cishe ezinyangeni ezi-6 uma siqandisiwe. Inhlanzi iwukudla okuntekenteke kakhulu okudinga isiqandisi njalo. Lesi sakhiwo sibangelwa, phakathi kwezinye izinto, umthamo omkhulu wamagciwane (i-salmon iwukudla okungaphekiwe) kanye nokuqukethwe kwamanzi emvelo. Phakathi nenqubo yokubhema, ukushisa kukhipha ingxenye enkulu yoketshezi ezinhlanzini. Ngenxa yalesi sizathu, futhi igcina isikhathi eside esiqandisini kunezinhlanzi ezivamile.
Qaphela: Uma uphakela i-salmon ebhemayo ku-buffet, kufanele uyigcine eqhweni.
Friza i-salmon ebhemayo
I-Stiftung Warentest incoma kuphela ukuqandisa okufakiwe okungavuliwe. Uma usuvele uvule i-salmon yakho ebhemayo futhi uphule iketanga elibandayo, akusakwazi ukumisa okusele. Ukuthintana ngemimese noma izandla, ikakhulukazi, kwandisa ingozi ye-salmonella. Faka i-salmon efrijini ngokushesha ngemva kokuyithenga. Kungcono ukubuyisela iphakheji esikhwameni sefriji. Ungakuvimbela kanjani ukushisa kwefriji.
Qaphela: Idethi yokuthengisa isizophelelwa yisikhathi futhi ingabe ufuna ukugcina i-salmon yakho ebhemayo isikhashana? Kulokhu, ukuqhwaza akuwona umqondo omuhle. Ngokusho kuka-Stiftung Warentest, kufanele uhlale uqandisa izinhlanzi ngokushesha. Esikhundleni salokho, kufanele uyisebenzise ngokushesha, isibonelo kuma-pancake ethu amnandi amaroli ane-saumoni noma isobho le-fennel elikhilimu elinesaumoni ebhemayo.
Friza i-salmon ebhemayo engagoqiwe
Uma ubhema i-salmon ngokwakho noma uthenge i-salmon ebhemayo ingapakishwanga ekhawuntani noma emakethe, kufanele uyipakishe ingangeni moya ngangokunokwenzeka. Sebenzisa izikhwama zesiqandisi ezinozip seal noma sebenzisa ivacuum sealer.
Defrost i-salmon ebhemayo
Ungakwazi ukufriza i-salmon ebhemayo ngaphandle kokwesaba ukulahlekelwa ukunambitheka kwayo. Kodwa-ke, inambitheka kakhulu isanda kusha, yingakho kufanele uyiqede amahora ambalwa ngaphambi kokuyidla. Lokhu kwenziwa kangcono kancane efrijini ngaphandle kokushisisa kuhhavini ye-microwave.
Okubaluleke kakhulu: Uma usuyincibilikisile i-salmon, kufanele uyidle yonke ingxenye. Ngeshwa, ukusika ingxenye bese uphinda ufrize okunye akunakwenzeka. Uma ufuna ukwaba inhlanzi yakho kusengaphambili, kufanele uyithenge iyintsha futhi uyinqume ibe yizicucu ngokuqondile ngumthengisi. Khona-ke ungakwazi ukuyibeka efrijini.