Okuqukethwe
show
Izithako
- 250 ml Ubisi
- 120 g Ibhotela
- 1 phina Salt
- 180 g Ufulawa ohluziwe
- 20 g I-cocoa powder
- 4 amaqanda
- 250 ml Ukhilimu ophehliwe
- 250 g mascarpone
- 50 g Ushukela oluyimpuphu
- 2 i-tsp Ushukela we-Vanilla
- 1 i-tsp Isinamoni
- 3 tbsp Iramu
Imiyalelo
- Ncibilikisa ubisi nebhotela, uthele usawoti kanye nofulawa bese ugoqa kuze kube inhlama iphuma esisekelweni. Vumela ukupholisa kancane futhi kancane kancane uhlanganise amaqanda. Sebenzisa i-piping bag ufafaze izinqwaba zenhlama ethreyini yokubhaka. Bhaka kuhhavini elushisayo ngaphambi kuka-180 degrees imizuzu engu-20, bese unciphisa ku-160 degrees bese ubhaka eminye imizuzu engu-15.
Nutrition
Ukusebenzela: 100gAma-calories: 297kcalAmakhabhohayidrethi: 19.2gAmaprotheni: 3.6gAmafutha: 21.5g