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I-Classic Beef Roulade Isekelwe Kuresiphi Kagogo

5 kusukela 2 amavoti
Isikhathi sokulungiselela 1 ihora 15 imizuzu
Isikhathi sokupheka 2 amahora 10 imizuzu
Isikhathi Sonke 3 amahora 25 imizuzu
Course Dinner
cuisine European
Izinkonzo 5 abantu
Ama-calories 85 kcal

Izithako
 

I-Classic Beef roulades:

  • 6 PC. I-roulade yenkomo
  • 6 PC. ama-gherkins
  • 3 tbsp Isinaphi
  • 4 PC. Anyanisi
  • 0,25 PC. Izimpande zesilimo esidliwayo esinamagatsha anamanzi
  • 3 PC. Izaqathe
  • Ibhotela elicacisiwe

I-Sauce:

  • 2 Bunch Imifino yesobho
  • 400 ml Iwayini elibomvu
  • 400 ml Isitoko senkomo
  • Ibhotela elibandayo

I-Celery puree:

  • 500 g Izimpande zesilimo esidliwayo esinamagatsha anamanzi
  • 3 PC. Anyanisi
  • Salt
  • Upelepele
  • I-Nutmeg
  • 50 g Ibhotela

Izaqathi ze-caramelized:

  • 4 Bunch Izaqathi ezisencane eziluhlaza
  • 25 g Ibhotela
  • 10 g Sugar
  • 1 phina Salt
  • Upelepele
  • Amaqabunga e-alimondi

Imiyalelo
 

I-Classic Beef roulades:

  • Sika u-anyanisi ube amasongo, izaqathe kanye namakhukhamba ezintini kanye nesilimo esidliwayo esinamagatsha anamanzi abe ama-cubes amancane.
  • Beka ama-roulades ebhodini lasekhishini bese ufaka usawoti kanye nopelepele. Gcoba i-roulade ngayinye ngezipuni ezingaba ngu-2 zesinaphi. Bese umboza ama-roulades ngemifino bese uwagoqa. Gcoba ngetheyiphu yasekhishini.
  • Fry ebhotela elicacisiwe epanini elishisayo, bese ususa epanini.
  • Ukuze uthole i-sauce, faka imifino yezimpande eqoshiwe (imifino yesobho) epanini bese uyigcoba emafutheni athosiwe imizuzu emihlanu. Gcoba ngewayini elibomvu nenyama yenkomo.
  • Faka ama-roulades ku-roaster bese uthela isoso phezu kwawo. Vala bese ubilisa amahora amabili kuhhavini endaweni ephakathi nendawo cishe. 90 degrees. Thela isitoko phezu kwenyama phakathi.
  • Ngaphambi nje kokukhonza, i-sauce "ihlanganiswe" nebhotela elibandayo. Ibhotela elibandayo libopha isoso futhi lenze libe likhulu. Iphinde iyinikeze ukunambitheka kwebhotela, okuthambile futhi kuyenze icwebezele njengosilika.

I-Celery puree:

  • Sika isilimo esidliwayo esinamagatsha anamanzi abe yizicucu ezinkulu bese upheka emanzini anosawoti kuze kube lula. Sika u-anyanisi amathathu ube yizicucu ezincane bese usakaza ebhotela. Isizini ngosawoti, pepper kanye ne-nutmeg. Sika ama-chives abe amasongo amancane.
  • Hlanza i-celery ne-puree. Songa u-anyanisi oshubile ku-celery ehlanzekile futhi uhlanganise yonke into nama-chives.

Izaqathi ze-caramelized:

  • Geza futhi ucwebe izaqathi. Ukuze ubukeke kahle, nqamula okuluhlaza, kodwa ungakunqamuli ngokuphelele.
  • Shisisa ibhotela epanini. Faka izaqathi epanini. Fafaza usawoti, pepper kanye noshukela bese ugcoba izaqathe kuwo, uphendule njalo. Beka eceleni.
  • Ngaphambi nje kokuphakela, vula izaqathi futhi bese uziphonsa futhi uhlobise ngamaqabunga e-alimondi (ukuze ubukeke, gazinga amaqabunga e-alimondi ebhotela epanini elihlukile). Lapho ukhonza, ufafaze izaqathe nge-parsley entsha yeqabunga eliyisicaba.

Nutrition

Ukusebenzela: 100gAma-calories: 85kcalAmakhabhohayidrethi: 3.2gAmaprotheni: 1gAmafutha: 6.1g
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Ibhalwe ngu UJohn Myers

Umpheki Ochwepheshe oneminyaka engama-25 yesipiliyoni sembonini emazingeni aphezulu kakhulu. Umnikazi wendawo yokudlela. Umqondisi Wesiphuzo onolwazi lokudala izinhlelo ze-cocktail ezaziwa emhlabeni wonke. Umbhali wokudla onezwi elehlukile elishayelwa nguChef kanye nombono.

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